Australian Wines

Pristine and taut Chardonnay from the Coal River Valley - this is up there with the nation's best.

Generously fruited Riesling with a soft texture - exactly what we expect from these Coal River superstars.

Seriously limited, seriously delicious Pinot Noir from Anna Pooley & Justin Bubb.

Unico Zelo zooms to the top of our Pet Nat charts with another fizztastic Sea Foam release. Bargain alert, but get in quick!

GGCF in the Garden - Grenache, Gamay & Cabernet Franc combine for an unusual but delicious light-bodied Yarra red blend full of vitality.

Light, chillable (and crushable) red wine modelled off the delicious savoury and structured wines of Tavel Rose.

Stunningly complex orange wine from winemaker master Kathleen Quealy and her son, Tom.

A delicious modern approach to Coonawarra Cabernet.

Premium Chardonnay from Tasmania crafted by the deft hands of Sue Bell.

Cracking release of the rarely seen Albarino variety from the Billy Button/Mayford collaboration - only a small amount made.

A vibrant and easy going Pinot Noir from the Yarra Valley, courtesy of the Payten & Jones duo.

With this juicy Mencia, CRFT present a lighter, brighter shade of Barossa reds, framed by some firmish tannin.

A tutti-fruity blend of Riesling and Vermentino with a touch of skins and just a dash of sulphur. Quintessential thirst-crushing natty treat here!

Skin-contact blend of Chardonnay, Fiano, Semillon and White Muscat. Flavour-packed and loads of fun to drink.

A Riesling, Gris, Gewurztraminer blend by the irreverent duo at Konpira Maru.

A natural sparkling made from classic Champagne varieties. More fantastic fizz here from the KM crew.

Elegant Upper Yarra Valley Chardonnay from a very small artisan producer.

Incredibly delicate and pure Grenache from the highly regarded biodynamic Ahrens vineyard in the Barossa Valley.

As always with Jo Marsh's red wines, this is uber-juicy, perfectly balanced and true to both its variety and region.

Impressive Pinot Noir from one of the best vineyards in the Yarra Valley. A young winemaker on the rise here.

Red blooded Shiraz - hearty and heart-warming from Rory Lane.

Cool climate Riesling with a kiss of sweetness.

Textural, thoughtful Pet Nat made in a slightly different style from Rory Lane.

A bright Chenin Blanc made in exclusively in terracotta amphora. As always, a limited release.

Light and juicy red made from an unusual coupling of Nebbiolo and Refosco.

A much-loved Geelong Pinot Noir - approachable, friendly, delicious and great value.

A ripe McLaren Vale Pinot Noir full of strawberries, plums and subtle spice. Perfect to crack open at your next charcuterie party!

Joe Holyman's foot-loose and fancy-free preservative free Pinot Gris!

Delicate and classy Grüner Veltliner from Jo Marsh at Billy Button. Precise and smooth.

Juicy, Cabernet Franc led blend from the young Sam Renzaglia.

Wonderfully textural and interesting Sauvignon Blanc from one of our favourite young winemakers.

It's a Pinot party and you're invited! A threesome of Pinot transformed into a light, fresh red.

A cult favourite, this wild and wonderful Gris is going to make you re-think the variety altogether.

Flor-y Riesling from Holyman, Bennie and Dredge - aka, the Brians.

Juicy Tasmanian blend of Riesling and Semillon from the trio who brought you Brian Wines.

Frisky little fridge red from Tasmania made by messers Bennie, Dredge & Holyman.