Australian Wines

Stunning single block Chardonnay bottling from the great Hoddles Creek Estate vineyard. 96 points, tiny amounts made.

Gorgeous spicy and aromatic Gewurz from the one of the best value producers in South Australia.

The flagship estate-grown red from this truly one-of-a-kind McLaren Vale producer.

Owen Latta's Jura-inspired Chardonnay made in tiny quantities. A little fresher and less oxy this time around.

Skinsy concoction comprised of Pinot Grigio and Friulano from Gippsland.

Lavish, creamy Chardonnay from a cult WA producer.

Arguably Australia's finest example of a varietal Sauvignon Blanc. One of the rare versions outside of Sancerre that will mature for 10+ years in the cellar.

Crisp, zesty and herbal Sauvignon Blanc from Margaret River that delivers refreshment plus.

A dangerously easy drinking Mencia from the Somos lads. Light, slippery and a perfect picnic companion.

Rare aged 96 point release of the excellent Gilbert Riesling.

Museum release 97 point Chardonnay from one of NSW's best young winemaking talents.

Chiselled, linear high-altitude Chardonnay from Orange.

Will Gilbert's top single vineyard Pinot Noir.

A Hunter Valley skin-contact Gewurz with bundles of texture, flavour and captivating floral aromatics.

A textural, skin-contact Pinot Gris from Orange, NSW - showing Jared Dixon’s hands-off style with layers of fresh fruit, gentle grip, and plenty of character.

One of the best value and most interesting red blends around. Another home run from talented winemaker Jared Dixon!

Full bodied and full flavoured Chardonnay which is down-right delicious. Certified organic and no additions.

Perfectly mature hitting its peak from Gary Mills at Jamsheed.

A ten year-old release of one of the best Syrahs in Jamsheed's history.

Tonic returns to the Adelaide Hills for the 2022 Chardonnay release. Crisp, minimalist and bright - just the tonic for Summer.

Pinot Noir blended with both Chardonnay and Sauvignon Blanc to make a lean, easy drinking machine!

Textural, savoury Riesling from ancient vines.

Gary Mills' lavishly textural single vineyard Roussanne.

Trophy-winning, elegant cool-climate Syrah from one of Orange's finest producers.

Light, feathery Pinot Noir from the Adelaide Hills.

A fresh and lively Adelaide Hills Barbera, full of succulent red fruits with a crisp, refreshing edge

An extremely versatile Adelaide Hills white wine, with equal parts freshness, texture and juicy tropical flavour..

Spot-on Summery Prosecco from a fun new lo-fi producer.

Juicy, tropical, sun-kissed white blend from the Adelaide Hills.

Full-noise orange wine from the adventurous folks of Good Intentions!

Skin contact Pinot Gris from an avant-garde producer in Mount Gambier.

Certified biodynamic Shiraz made in a bright and bouncy Beaujolais style.

Fresh and lively Shiraz Pinot Blend from a new face in the Tassie lo-fi wine scene.

A white of insane floral aromatics. An unusual blend of Friulano, Moscato Giallo, Riesling and Istriana from Mornington Peninsula.

Luscious Mornington Pinot Gris with a surprising mineral backbone.

A juicy Shiraz that has the rich imprint of McLaren Vale all over it.