Premium Wines

L’Anglore’s ultimate, collector-grade masterpiece of structural depth and longevity.

A stellar single-parcel debut from L'Anglore, this zero-sulfur, concrete-aged blend of Grenache, Cinsault, and Clairette represents the absolute peak of site-specific winemaking in Tavel.

A deeply mineral, powerhouse Meursault Premier Cru that balances serious old-vine concentration with the effortless, vibrant freshness of the 2023 vintage.

An incredibly distinct Meursault Charmes from 80-year-old vines, striking a brilliant balance between classic open generosity and a taut, mineral-driven tension.

A brilliant, village-level Meursault that balances old-school engine power with a modern, chiseled mineral drive.

A classic, old-vine village Chassagne sourced from the Puligny border, balancing a deep, textured palate with beautiful citrus peel freshness.

A deeply personal and harmonious Saint-Aubin Premier Cru blend that delivers irresistible stone fruit charm alongside a bracing, sea-spray salinity.

A rare, early-picked Beaune Premier Cru that trades typical mid-palate weight for a lean, lively and incredibly persistent mineral drive.

Another superb release of arguably Australia's greatest single vineyard wine.

A wonderful Mount Edelstone release, a single vineyard Eden Valley Shiraz of grace and length.

Structure and persistence emanate from this intense and delicious premier cru Chablis

A high-fidelity, granite-edged masterpiece from the Paardeberg that vibrates with tension and elite crystalline purity.

A very rare cuvee from one of the great growers of Champagne.

A blend of vineyards from around Prevost's home in Gueux. Pinot Meunier is the variety of choice. A new entry into the Prevost stable.

The debut single-vineyard release from a high-altitude, rocky volcanic site.

A powerful small batch release Chardonnay from the duo at Sailor Seeks Horse - very limited.

A tiny, single-barrel release of Clone 115 Pinot Noir. Painfully, we've only got a couple of bottles available.

Often called the 'eighth Grand Cru', this is a powerful, racy Premier Cru with deep limestone-derived drive and a seamless, sophisticated palate.

Alexandra Wilson delivers a masterclass in finesse with this Savigny-lès-Beaune, offering a bright and silky Pinot Noir that values fragrance over power.

Marco de Grazia’s white "Grand Cru" from the rocky moonscape of Calderara Sottana – a dense, saline, and incredibly intense Etna Bianco built for the cellar.

Sourced from a rescued, century-old vineyard, this is Artuke’s "Grand Cru"—a profound, seamless, and deeply elegant field blend built for serious cellaring.

99 points from James Suckling - Only three bottles available.

A rare bird of NZ wine, the Bell Hill Pinot Noir is arguably one of the most sought-after and highly collectable Pinot Noirs in the country.

The 2024 NZ Wine of the Year - 100 points. Only 3 bottles available.

Wonderful and rare NZ Chardonnay, full of tension and power. As always, just a few bottles available.

Considered by many as NZ's greatest wine. The pedigree, the quality, Coleraine can stand toe to toe with any of the great Bordeaux blends in the world.

The inaugural 2016 vintage of this great collab between Dr. Loosen and Jim Barry Wines.

A hauntingly beautiful "unicorn" wine that channels the flinty, smoky reduction of a Grand Cru Burgundy through some of the oldest vines in Valtuille.

The best expression of Pinot Noir from Terra Sancta, made from their oldest vines planted in '91.

Intense, spicy natural white from Sicily. Rarer than a toothless hen.

The greatest Syrah from the Hawke's Bay region in NZ. Impressively powerful while maintaining elegance and grace.

Ochota Barrels' top Grenache; on skins for 201 days. Ten dozen made.

A razor-sharp, mineral-driven Chenin Blanc sourced from a coveted shallow granite site that Eben Sadie waited over a decade to acquire.

A linear, tension-filled Chenin Blanc from ungrafted 90-year-old vines in the arid Citrusdal mountains.

A 90-year-old coastal field blend of Chenin Blanc and Palomino that delivers intense salinity and sea spray.

Complex, ethereal Grenache from old bush vines and one of the highest vineyards in the Cape.