Natural & Lo-Fi Wines

A crunchy and vibrant King Valley Sangiovese that has 'chill me' written all over it.

A bright and crunchy preservatvie-free Central Victorian Grenache Shiraz blend.

Savoury, spicy, little sour fruit, lots of fun natural wine vibes with this Carmenere from Central Victoria.

A Ramato-style Pinot Gris from Gippsland that may look like Rose, though is anything but.

Juicy, fresh and nervy blend of Macedon Ranges Pinot Noir and Chardonnay from Western Victoria.

Aromatic, smooth & seductive Merlot from the Yarra that drinks all too easily.

Lo-fi organic Chardonnay farmed by Patrick Sullivan alongside the great Bill Downie. A beautifully transparent expression, don't wait to snap this up.

Naturally made, ripe, luscious Viognier from the Yarra Valley.

Fun times fizz from Kathleen Quealy. A lively, vibrant pet nat from Mornington.

Sam Leyshon's crack at an Aligote, and it's a ripper.

Fascinating, texturally exquisite blend of Pinot Noir and Pinot Gris. 

Spicy, super-charged skin-contact Gewurztraminer from Arfion main-man, Dave 'Bro' Mackintosh.

Classic Cabernet Franc character, wrapped up in a juicy and frisky frame from a Victorian young-gun producer.

A bright light and crunchy Victoria Shiraz, that screams out for some chilling..

Victorian Rose, with some cool kids vibes yet maintaining a dry crisp style.

A bright and crunchy pink Victorian Pet-Nat full of fruit and spice, and everything nice.

A textured and citrusy Central Victorian Riesling, clean natty vibes here.

Fresh, fun, and funky without the gushing, a crackingly clean Victorian pet-nat.

The full noise whole bunch Pinot Noir from Timo Mayer. Better stay away from those apples, this is one Doktor you'll want to see - guaranteed.

Timo's most stunning home-grown Pinot Noir. Highly sought-after and one of the finest in the Yarra Valley.

100% whole bunch ferment on Yarra Valley Cabernet?! You better believe it!

Spiced, slippery and seductive Syrah from Timo Mayer.

Very impressive whole bunch Merlot from the Yarra Valley genius!

A fresh, crunchy blended red with fruit from across Western Vic. Lo-fi but hi-class wine from Owen Latta, that could sit happily in your fridge for a while.