Natural & Lo-Fi Wines

Tiny batch, skin contact Vermentino, sealed with a crown seal, ready for immediate pop and go.

A lo-fi blend of super smashable Sangiovese that keeps things fresh and aromatic. Chill it down for extra fun.

Absolutely gorgeous, ethereal Pinot Gris from one of the best young winemakers in Australia.

The full noise whole bunch Pinot Noir from Timo Mayer. Better stay away from those apples, this is one Doktor you'll want to see - guaranteed.

Timo's most stunning home-grown Pinot Noir. Highly sought-after and one of the finest in the Yarra Valley.

100% whole bunch ferment on Yarra Valley Cabernet?! You better believe it!

Spiced, slippery and seductive Syrah from Timo Mayer.

An elegant & certified organic blend of Shiraz and Grenache from a young-gun winemaker in VIC.

An awesome look at organic Grenache from the Pyrenees VIC - light, laid back and chillable.

A one-of-a-kind Pinot Gris from a one-of-a-kind producer. Pinot Gris at its most interesting.

A bright and crunchy lo-fi blend of Dolcetto and Zibibbo blend ready to be chilled and drilled.

Lo-fi Savagnin & Pinot Blanc blend from Micah Hewitt. A smooth, textural "not quite white" wine ready to rip into.

Savoury, slightly funky but juicy Rose from a blend of Sangiovese, Pinot Noir and Cabernet Franc. Fun stuff to drink here.

Owen Latta's hugely popular Sauv Blanc Pet Nat. A fizzy tropical fruit cup in a glass.

Juicy Malbec from Owen Latta that's dangerously easy to drink.

Fine, light-footed Nebbiolo from one of the most talented young producers in the country.

Zero sulphur, certified organic Grenache from the Pyrenees. A spicy, high-toned wild ride.

Incredible value, scintillating Riesling from the extraordinary winemaking talent that is Owen Latta.

A blend of skin contact ferments of classic white varieties - another out of the box hit from this winemaking prodigy...

A refreshing skinsy fizz built to please, full of zippy Fiano goodness.

Satisfy your desires for something pink and bubbly at once with this 100% Moscato Rosa Pet Nat from the King Valley.

A balanced, fresh and tropical Fiano from Heathcote, perfect to chill out with on a lazy afternoon.

A wild and savoury skin contact Vermentino from Tim Ward. Refreshing, naturally.

A bright and fresh red blend of Sagrantino, Pinot Noir and Tempranillo.