France

Old-vine Grenache handled with zero-sulfur carbonic maceration to deliver the ultimate light, fresh, and mineral-driven Southern Rhone red.

Complex and traditional old vine Chardonnay made by one of Chablis' most sought after producers.

A stellar village Chablis aged entirely in steel, delivering a racy, mineral-driven profile of green apple, wet stone, and exceptional value.

A lively, high-altitude Saint-Aubin Premier Cru with an exotic, sun-kissed charm and a persistent, limestone-driven energy.

A hidden-gem village white from newly acquired estate plots, delivering a beautiful core of fresh orchard fruit backed by a fine thread of mineral tension.

A rare, early-picked Beaune Premier Cru that trades typical mid-palate weight for a lean, lively and incredibly persistent mineral drive.

Smashable little Gamay from outside Beaujolais, and value++!

A crisp, high-energy Petit Chablis from a historic Maligny producer.

An old vine Grenache-Mourvèdre blend that punches well above its price.

Old-vine Régnié from the Thulon terroir, with north-east facing granite slopes giving the wine a distinctive freshness and precision.

Chiroubles from a very steep, south-facing hillside, with old vines giving depth and structure well beyond the cru's usual expectations.

Old vine Fleurie all about perfume, purity and power. Stunning Gamay.

Brouilly from an excellent site - full of juicy fruit and perhaps the Colonat crowd pleaser!

White Beaujolais made with the same precision and care as the estate's celebrated Gamay cuvées.

Great introduction to Chablis from one of the most respected winemaking families in the region.

A fine, tense, mineral expression of Cru Beaujolais from one of the region's best-loved vineyards.

A very rare cuvee from one of the great growers of Champagne.

Yet another utterly beguiling Rose Champagne from the master Jerome Prevost

A blend of vineyards from around Prevost's home in Gueux. Pinot Meunier is the variety of choice. A new entry into the Prevost stable.

Arguably the touchstone example of Croze-Hermitage. Deep and broody, it's one to contemplate.

Often called the 'eighth Grand Cru', this is a powerful, racy Premier Cru with deep limestone-derived drive and a seamless, sophisticated palate.

Alexandra Wilson delivers a masterclass in finesse with this Savigny-lès-Beaune, offering a bright and silky Pinot Noir that values fragrance over power.

A fresh, fruit-driven Beaujolais from Pierre-Marie Chermette, made for easy drinking and good company.

Outstanding value premium Riesling from the hallowed slopes in Alsace.

A bright, crunchy red/white blend from the Roussillon master. Best served with a light chill.

A wild, grippy orange wine with bags of personality from the wild world of Matassa!

The pinnacle of the Matassa whites. A textured, old-vine blend of Grenache Gris and Macabeu that’s elegant, savoury, and deeply impressive.

A vibrant, slightly hazy blend of Muscat and Macabeu. It’s aromatic and fresh with a stony mineral edge - a perfect introduction to Tom Lubbe’s white wines.

The excellent AC offering from one of the great names of Chablis.

A blend of Meunier, Chardonnay and Pinot Noir with significant reserve wine inclusion. Precise, ethereal and saline.

Classic French Rose from the Languedoc... fresh watermelon and berry compote in a glass.

An exceptional value Provence Rose crafted from Grenache and Cinsault - elegant and refreshing!

Crafted by a family with over 400 years of winemaking heritage, this Petit Chablis combines ripe fruit from prime south-facing vineyards with vibrant acidity and a subtle, creamy texture from lees ageing.