A beautifully structured Beaujolais Cru from a family estate in Lancié, offering depth, silky texture, and plenty of character from its siliceous-clay soils.
Crafted by a family with over 400 years of winemaking heritage, this Petit Chablis combines ripe fruit from prime south-facing vineyards with vibrant acidity and a subtle, creamy texture from lees ageing.
This 2015 release from Château Coutet is a benchmark Barsac, renowned for its impeccable balance of opulent sweetness and vibrant acidity, crafted with centuries-old expertise to age gracefully for decades.
This standout Petit Chablis offers a unique combination of richness and mineral precision, crafted by Stéphanie and Vincent Michelet from organically farmed young vines on Chablis' renowned limestone soils.
This elegant Pinot comes from old vines in one of Beaune’s most revered vineyards, showcasing Caroline Morey’s masterful balance of tradition and finesse.
A rare Pinot Noir from one of Chassagne’s finest 1er cru sites, crafted by Caroline Morey and her father, carrying the family’s winemaking legacy forward.
Sourced from high-altitude Santenay vineyards, this Pinot Noir reflects Caroline Morey’s ability to craft wines that highlight the charm and elegance of lesser-known appellations.
With only around 10,000 bottles produced annually, Les Dolomies' wines are highly sought after and cherished by Jura collectors worldwide. Only a few bottles available.