Built around old-vine Aux Fourneaux and lifted by fruit from Saucours, this is a classy, well-balanced Savigny that shows Leroux’s touch and excellent value for a Côte de Beaune red.
A vibrant, slightly hazy blend of Muscat and Macabeu. It’s aromatic and fresh with a stony mineral edge - a perfect introduction to Tom Lubbe’s white wines.
A fresh, finely tuned Bourgogne Rouge from Burgundy’s rising star Domaine Les Astrelles – organically grown, naturally made and full of the clarity and charm that define this young estate’s style.
A hidden-gem village white from newly acquired estate plots, delivering a beautiful core of fresh orchard fruit backed by a fine thread of mineral tension.
A vibrant, cool-climate Pinot Noir from the northern edge of the Côte de Nuits, balancing bright red fruit with the silky precision Alexandra Wilson is becoming known for.
Alexandra Wilson delivers a masterclass in finesse with this Savigny-lès-Beaune, offering a bright and silky Pinot Noir that values fragrance over power.
A powerful and structured Chassagne Premier Cru that perfectly mirrors the 2023 vintage, combining a deeply textured, slightly honeyed palate with an energetic thread of mineral acidity.
Scintillating saline and focused grower Champagne from intensely chalky soils. A fantastic and extremely limited Champagne available for a limited time.
A beautifully structured Chassagne Premier Cru from old vines, offering a restrained nose that opens into a substantial, clay-driven palate with fantastic staying power.
Alexandra Wilson manages to tame the notorious "muscle" of Pommard, delivering a Pinot Noir with serious depth and dark-fruited power, but with a surprising, silky finesse.