France

One of the top Roses in Provence, hands down. This serious, savoury pink wine is best served cool, not cold.

The entry point to one of Beaujolais' most exciting estates, and one of the absolute bargains of the year!

A fresh, elegant Champagne from one of the last family-owned houses, perfect for any occasion that calls for a glass of something special.

Fantastic Chablis with ripe, open fruit as the centrepiece, and great chalky drive and acidity to finish.

97 points and Decanter Best in Show: Colonat's flagship Morgon from 50-year-old vines on granite.

Top value daily-drinking Beaujolais. A refreshing early-drinking red from a high-quality producer.

Named Best Gamay in the World: Colonat's Moulin-à-Vent from vines up to 92 years old across three distinct terroirs.

A tiny five-hectare estate co-fermenting all 13 traditional varieties under old-school guidance, delivering a beautifully ethereal, modern and rare Chateauneuf-du-Pape.

Pinot Noir dominant Champagne from the region's first female Vigneron/Oenologist.

Phenomenal oxidative, flor-influenced Chardonnay from the Jura. This is excellent value for those who love the nutty, saline expressions of Chardonnay from this small French region.

A fresh, zesty Chablis that’s all about citrus, minerality, and easy-drinking charm—classic, uncomplicated, and perfect with seafood.

Outstanding Grand Cru Blanc de Blanc. Grower Champagne of intensity and class.

One of the more serious and complex expressions of Petit Chablis from a great organic producer.

Great value Chablis from a centuries-old family domaine. Perfect if you're looking to dip your toe in the wonderful world of Chablis.

A joyous small-estate Chablis that superbly combines crunch and ripeness.

One of the most popular Provence Roses from a giant of the region.

A vibrant yet elegant, Blanc de Blancs from Burgundy.

Sublime Premier Cru Rose raised from Pinot Noir. Pretty yet persistent. This is top-shelf.

Brouilly from an excellent site - full of juicy fruit and perhaps the Colonat crowd pleaser!

A crisp, high-altitude wine that offers a well-crafted, energetic introduction to PYCM’s precise winemaking style.

Aromatic, high-toned Rhone blend (organic Grenache/Syrah) from the rocky limestone of the Ardeche. Uplifting stuff, if you need lifting up.

Old vine Fleurie all about perfume, purity and power. Stunning Gamay.

White Beaujolais made with the same precision and care as the estate's celebrated Gamay cuvées.

Old-vine Régnié from the Thulon terroir, with north-east facing granite slopes giving the wine a distinctive freshness and precision.

A powerful, old-vine Chardonnay from Jean-François Ganevat that combines depth, minerality and age-worthy finesse.

A beautifully crafted Jura Crémant from Anne and Jean-François Ganevat, offering Champagne-like finesse with the character and charm of Jura.

Chiroubles from a very steep, south-facing hillside, with old vines giving depth and structure well beyond the cru's usual expectations.

Insanely fragrant and frisky Pet Nat from Gamay and Poulsard. The perfect summer thirst-quencher.

Ganevat's Chardonnay from the devastating 2021 frost vintage, made from surviving fruit pooled across the domaine and aged four years on lees.

Exceptional value grower Champagne from the region's first certified biodynamic producer.

A lively, slightly wild sparkling red from the Ganevat family that captures Jura’s playful spirit in a pét-nat style.

The Dupraz family reclaim their 1880s Alpine cellars to drop an unpolished, mountain-fresh Jacquère built purely for early-evening drinking.

Ganevat's lighter, more playful Poulsard - built for pure drinkability, best served slightly chilled.

An elegant, unoaked Chardonnay crafted by the Dampt family with 150 years of winemaking heritage.

A vivid, citrus-driven Bourgogne Blanc that provides a clear and accessible everyday look at PYCM’s house style.