Wines

A rare and textured Canberra expression of Ansonica, one of only a handful in Australia!

A clean, balanced Chardonnay from Mount Gambier – bright, textural and full of that cool-climate energy Ottelia does so well.

A benchmark Hilltops Nebbiolo matured for three years in large foudres. One of Bryan Martin's best examples to date.

This is Nero d'Avola blended with a splash of Zibibbo and it lives up to its name! A snappy, lively red wine.

A vibrant yet elegant, Blanc de Blancs from Burgundy.

Top value modern Yarra Valley Chardonnay. Elegant and classy - great buying at this price!

Elite Single Vineyard Grenache from one of the 'Grand Cru' Grenache sites of Blewitt Springs.

A small make release of this highly gluggable version of McLaren Vale Nero d'Avola.

A thrillingly eccentric, savoury, sandy-soiled Blewitt Springs Grenache.

Powerful Chardonnay from high altitude Tumbarumba.

A new look for the savoury-style Rose wine from Mark Walpole and FGR.

A single-vineyard Blewitt Springs Grenache that shows just how refined and aromatic the variety can be in McLaren Vale.

The most structured and savoury of Rob Mack’s single-vineyard Grenaches - dark, earthy and built for ageing or rich food.

A delicious, soft-hearted and approachable Shiraz from one of the Barossa's most loved artisan winemakers.

Powerful single-vineyard expression of Mornington Pinot Noir from one of the region's leading small producers.

The most wound up and nervy of the Mac Forbes Village Chardonnays for this release.

A smooth, approachable Yarra Valley Gamay that balances bright red fruit with a savoury, spiced edge and great immediate drinkability.

Nick Spencer's modern take on a classic, old-school Aussie Claret.

Bunchy, spicy Gamay from Adelaide Hills legend, Brendon Keys.

One of the finest wines made from old vines on the famous Les Vaillons cru.

Juicy, approachable entry-level red from an iconic Piemonte producer.

A beautifully judged Barbaresco from an Aussie winemaker who’s well and truly earned his spot in the Langhe.

Complex and traditional old vine Chardonnay made by one of Chablis' most sought after producers.

One of New Zealand's most exceptional Pinot Noirs. Rarer than a sunbathing kiwi bird.

Juicy, savoury and succulent Chianti from a new face in traditional Tuscan winemaking.

Lighter framed Yarra Valley Pinot Noir - A bit of funk, plenty of fruit - brilliant drinking from Timo and Rivar Mayer.

A forward-thinking, medium-bodied Margaret River blend (Cabernet, Malbec, Merlot) from one of Australia's best Cabernet makers.

Delicious, great value Albariño from one of the great co-ops of Spain.

Organically-grown, preservative-free Shiraz from the Hunter Valley. As fresh and crunchy as Hunter Shiraz gets!

An impactful and flavourful release of this wine - great now or for the cellar.

A stony, saline white from Tenerife’s volcanic slopes — pure-fruited, tightly wound and built for those who like edge over ease.

A stunningly fragrant yet powerful Clarendon Grenache that shows Rob Mack at the top of his game.

Typically the most popular of the elite Unico Zelo Single Vineyard Fianos. Richly flavoured, textural and fresh.

A powerful yet precise Pinot Noir recognised as one of New Zealand’s finest wines.

A trophy-winning Yarra Valley cabernet blend that marries the Portet family’s Bordeaux heritage with outstanding value and drinkability.

A fresh, easy-going Shiraz Pinot from Hunter Valley renegade Usher Tinkler.