Central Otago

A single-vineyard Lowburn Pinot that shows balance, fine structure and lifted red fruit – a polished expression of the even 2022 season.

A graceful, finely structured Pinot from Chard Farm’s Lowburn and Parkburn vineyards – lifted red fruit, floral perfume and mineral drive shaped by the old Mata-Au river terraces.

A single-barrel, no-fuss Pinot from Paul Pujol that captures Prophet’s Rock’s highest, wildest Bendigo site in its purest and most unfiltered form.

A darker, more structured Bendigo Pinot that shows the strength and character of Prophet’s Rock’s higher-altitude site, made with Paul Pujol’s trademark restraint and precision.

A genuine, well-judged Pinot from organically farmed Bannockburn vineyards – dark fruit, fine structure, and the grounded confidence of a family who’ve grown here for decades.

An off-dry, textural Chenin Blanc from Bannockburn – late-picked, wild fermented and balanced by the natural freshness of the 2025 season.

Organic Chenin Blanc planted on the. schist soils of Block 2 of the Sato home vineyard.

A generous, great-value Central Otago Pinot that captures both the landscape and the winemaker’s easy touch.

A vibrant Central Otago Pinot that brings together fruit from Chard Farm’s vineyards into an easygoing but well-made wine that overdelivers for the price.

A vibrant, good-value Central Otago Pinot that’s bright, juicy and ready to drink now.

A textural, quietly complex Gewurz from older vines above Lake Wanaka, made with a gentle touch in a year that really suited the variety.

A savoury, textural take on Sauvignon Blanc from old Central Otago vines, made with wild ferments and a gentle hand for a style that’s built to last.

From Rippon’s oldest vines on a schist-strewn slope above Lake Wānaka, this is a taut, deeply expressive Pinot that channels the unique character of Tinker’s Field.

One of the Southern Hemisphere's most individual and compelling Pinot Noirs, in fine form.

The more brooding, structured Felton Road Pinot Noir. Exceptional new world Pinot Noir here that will cellar beautifully.

One of Central Otago's most recognisable and collectable Pinot Noirs.

A pitch-perfect regional Pinot that balances Central Otago richness with freshness and finesse.

An organically farmed, estate-grown Pinot that captures the clarity and quiet confidence of Central Otago at its best.

A clean, gently textural Pinot Gris from Amisfield that shows off what Central Otago does best - generous fruit, natural freshness, and no heavy lifting required.

A graceful, organically grown Central Otago Pinot shaped by subtle winemaking and a clear sense of place.

Deliciously bright Central Otago Pinot that is full of energy. A tremendous value wine that will have you reordering very speedily...

A lush, textural Central Otago Pinot Gris that balances weight and freshness with a bit of extra winemaking flair.

A bright, approachable Central Otago Pinot that nails the balance between ripe fruit and easy, unfussy drinking.

"Sous Bois" translates to "Forest Undergrowth". This describes the earthy nature of this sumptuous Central Otago Cabernet Franc.

Incredible small-batch Gamay by one of New Zealand's most sought-after labels.

"Chant du Vent" translates to "Song of the Wind". A luscious Central Otago Chardonnay from the fabulous duo at Sato Wines.

A benchmark Pinot Noir from one of Central Otago's most respected names.

A vibrant, fruit-driven Pinot Noir that highlights the Satos’ commitment to organic farming and hands-off winemaking, bringing out the pure essence of Central Otago's oldest vines.

A scintillating, complex Riesling from one of the great organic producers in the southern hemisphere.

A vibrant and balanced Central Otago Pinot Noir, showcasing the region’s character with complex layers and exceptional drinkability.

Super value Central Otago Pinot Noir from PJ Charteris. Great buying for drinking now or cellaring over the medium term.

An alt-styling of premium Pinot Gris from arguably Central Otago's leading natural wine producer.

Textural style of dry Riesling from one of New Zealand's best natural wine producers.

Spicy Grüner from one of Otago's top-teir producers.

Gorgeous organic Gamay from Central Otago and the creative mind of Duncan Forsyth.

Scintilating Central Otago Riesling released with a little extra time in bottle. Fantastic stuff from winemaker Duncan Forsyth and co.