NSW Wines

A finely crafted cool-climate Chardonnay from Tumbarumba, showing Nick Spencer’s long-time dedication to this region at its best.

A multi-trophy winner from one of the Hunter’s top producers, this is modern regional Shiraz at its most refined and rewarding.

Exceptional Sangiovese from Bryan Martin's home vineyard in Murrumbateman.

Fragrant Shiraz from Clonakilla, and one of their very best value wines.

A refined, mid-weight Syrah blending Hilltops generosity with Canberra spice – vibrant, detailed and dangerously drinkable.

Aromatic, textural and deadset delicious - one of Australia's finest Pinot Gris.

The final ever release of Andrew Thomas' flagship red. An outstanding example of Hunter Shiraz.

A tightly wound, cool-climate Riesling from one of Australia’s most consistent hands, made for drinking now or forgetting in the cellar.

Pinot Noir as pretty as a picture - Will Gilbert showcases all the goodness from the Orange region.

Idiosyncratic musky white blend of eight different varieties, crafted with a range of winemaking techniques for extra enjoyment.

Delicious, full-flavoured Chardonnay from one of Orange's best producers.

Hunter Valley natural wine?! Check out this funky, skinsy, sulphur-free Semillon from the talented Usher Tinkler.

Andrew Thomas' flagship wine - an outstanding example of Hunter Shiraz.

Canberra icon Clonakilla's flagship wine. Australia's most collectable Shiraz Viognier blend.

A juicy, energetic Central Ranges red from Sam Renzaglia that’s all about freshness, fun and easy drinking.

One of the very best value Rieslings in the country from a leading producer in the Canberra District.

Bryan Martin's cracking example of this Italian varietal, Montepulciano. Fun to say, fun to drink.

A perfectly balanced textural blend of white Rhone varieties.

A superb single-vineyard Hunter Shiraz from Tallawanta, combining classic regional character with the finesse and depth that mark it as truly top shelf.

One of the best examples of Australian Gruner Veltliner on the market today. Crunchy and spicy.

One of Australia's premier skin contact white wines. Glorious drinking.

One of NSW's finest Malbecs from ever-impressive winemaker Aaron Mercer.

Juicy sessionable Sangiovese from a bright spark in NSW wine.

A crisp, aromatic charmer from Tumbarumba with just the right hint of spice and texture.

A harmonious blend of Shiraz, Grenache and Mourvedre masterfully balanced by Bryan Martin.

Proper Chardonnay here with tension and nerve from one of NSW's most impressive young producers.

A fresh, modern Hunter Chardonnay that balances bright fruit, gentle oak, and effortless drinkability from one of NSW’s top small-batch winemakers.

A fresh, easygoing Mudgee-grown Sangiovese from talented young winemaker Sam Renzaglia.

A finely shaped Nebbiolo Rosé – crisp, textural and full of subtle charm, made with Mada’s trademark light touch.

An energetic, and crunchy Vermentino from the Upper Hunter.

Stylish, sleek Sparkling Rosé from Orange in NSW.

A finely cut Tumbarumba Chardonnay from Hamish Young – crisp, textural and as precise as anything coming out of the region.

Rare to see Gruner in the Hunter Valley but this one is a beauty. 96 points Halliday Wine Companion.

What happens when old vine Hunter Semillon and high-altitude Sauv Blanc from Orange collide in a delicious collaboration.

A saline-tinged and acid-driven sparkling from Orange showing lovely red fruits and a scintillating, creamy palate.