NSW Wines

The trio of top shelf 2019 single vineyard Semillons from the iconic Tyrrell's family.

The trio of top shelf 2019 single vineyard Semillons from the iconic Tyrrell's family.

The go-to option for the die-hard fans of buttery Chardonnay. Classic stuff from the Hunter Valley.

Lighter expression of Hunter Valley Shiraz from a young gun Angus Vinden.

A gorgeously spicy and perfumed Pinot Noir and Shiraz blend from the ever talented Nick Spencer.

Usher Tinkler's homage to his old man, the much loved Big Bad Bill Tinkler.

A razor-sharp Hunter Semillon with track record, pedigree, and the kind of ageing potential few whites can match.

Juicy, smashable 'joven' style Tempranillo from a NSW winemaking rising star.

One of the best of the Single Vineyard Semillons from the Tyrrell family.

Seriously delicious handpicked, 100% barrel fermented Hunter Valley Chardonnay

Pinot Noir as pretty as a picture - Will Gilbert showcases all the goodness from the Orange region.

A finely crafted cool-climate Chardonnay from Tumbarumba, showing Nick Spencer’s long-time dedication to this region at its best.

Dry, delicate Rose from the talented Nick Spencer, based around Grenache, with a splash of Chardonnay in a Provence style.

Nick Spencer's modern take on a classic, old-school Aussie Claret.

Powerful Chardonnay from high altitude Tumbarumba.

The debut white wine from Aeon. A Fumé style Semillon from the Latara vineyard. 100% barrel fermented and aged for 9 months in French oak. Textural, creamy and very limited (only 3 barrels made).

A gorgeously textured and crisp Chardonnay from Orange, with hints of oaky goodness.

Tom Ward at Swinging Bridge is a passionate believer in Orange Pinot Noir, and for good reason - it's a ripper!

One of the most famous vineyards in the Hunter Valley, the HVD (Hunter Valley Distillery) vineyard never fails to deliver some of the region's best Semillon.

Bryan Martin's signature wine. Exquisite balance and grace - extremely limited.

A lightning strike of a cool-climate Chardonnay picking up rave reviews.

A modern take on the classic Hunter blend. 70% Syrah and 30% Pinot Noir. 100% whole bunch, unfined and unfiltered. Bright, crunchy and ready to drink now.

Bright and aromatic Pinot Gris. Deliciously versatile and great value!

Iconic single vineyard Semillon from the Hunter Valley. Approachable now but a long life ahead.

A crisp, easygoing Prosecco from the Hunter Valley — fresh, floral and made for good times.

A fragrant and fruity Central Ranges Montepulciano with lots of energy

A ripe, juicy Gundagai Shiraz originally destined for Nick Spencer's premium MDR blend. Shiraz lovers should back up the truck.

A harmonious blend of Shiraz, Grenache and Mourvedre masterfully balanced by Bryan Martin.

The final ever release of Andrew Thomas' flagship red. An outstanding example of Hunter Shiraz.

The debut release of this single-vineyard Hunter Syrah. Sourced from the iron-rich red soils (Ferrosol) of the Hermitage Lodge vineyard.

Only the second ever release of a straight Syrah from Bryan Martin's estate. Just 60 dozen made.

A benchmark Hunter Semillon from the legendary Braemore vineyard – bright, pure and built to age, this 2025 release shows the site at its brilliant best.

An iconic Hunter Chardonnay with serious pedigree - rich, layered and built for the long haul.

A clever, layered Hunter Valley Rosé that’s built for pure enjoyment but packed with detail for those who want to dig deeper.

One of the very best value Rieslings in the country from a leading producer in the Canberra District.

A young yet dark and rich Spanish-style Tempranillo from a star Hunter Valley producer