A finely judged Hautes Côtes de Beaune Chardonnay that balances the warmth of 2023 with altitude freshness, offering PYCM precision at a more accessible level.
A small-batch, high-altitude Chardonnay from Dash Farms that captures both Josh Cooper’s thoughtful touch and the vineyard’s granitic, cool-climate edge.
A single-block Chardonnay that underlines Bannockburn’s reputation as one of Australia’s great Chardonnay producers - textural, focused and deeply expressive.
Sourced from one of Gippsland’s oldest Chardonnay vineyards, this is Pat Sullivan’s most generous and full-fruited expression - rich, structured, and rooted in volcanic soils.
From Ricky Evans’ warmer, sun-kissed Tamar site, this is a richer, more generous Tasmanian Chardonnay that still holds its nerve with brilliant natural acidity.
An organically grown Bannockburn Chardonnay from Carrick – bright, textural and built on the precision and balance that define this long-standing estate.