Barossa Valley

One of the Barossa's greatest wines, from a tremendous year. Luxurious, velvety Shiraz of pure indulgent class.

A benchmark skin contact white at the very apex of the style in Australia.

If you're looking to explore skin contact white wines, there is simply no better place to start than this singular offering from the masterful Abel Gibson.

Pound for pound one of the best value reds in the Barossa Valley. Your go to Shiraz to get you going.

One of Australia's very best Grenache wines.

Modern Barossa red blend that shows a fresher side to the region while still maintaining power and depth. Grenache is the main grape here.

A fresh and frisky organic red wine from a Barossa cult favourite.

Easy drinking, and good value skin-contact blend from the Barossa.

A beautiful Barossan blend of Shiraz, Mataro and Grenache. Perfect to bring along to a BBQ.

One of the finest of the 2023 Agricola Shiraz wines, this is rendered from blue chip Barossa vineyards: Hoffmann Dallwitz, Dimchurch & Asbroek.

A great example of Tom Shobbrook's innovative approach to winemaking. Perfect for those seeking something different and exciting.

Textural style of old-vine Semillon from the Barossa Valley.

Ultra small batch Barossa Shiraz from vines planted in 1901.

A deliciously approachable and versatile red from one of the best value producers in South Australia.

One of the Barossa's better value Shiraz from an impressive boutique producer.

Flinty, full-bodied and textural Roussanne from old vines in the Barossa.

The 2021 Cirillo Single Vineyard Mataro is a rare, silky Barossa red with deep, structured flavors and fine tannins, made from old clone vines and perfect for cellaring.

A serious and satisfying Rosato from ancient Grenache vines, offering hints of rhubarb and cherry, with a crisp, food-friendly finish.

Crafted from some of the world's oldest Semillon vines at Light Pass, this Semillon deliciously reflects Marco Cirillo’s passion for the history of the Barossa and commitment to quality.

Pete Schell's seriously savoury, ageworthy Rose - and winner of the 2023 Halliday Wine Awards Rose of the Year!

Textural Rhone-inspired blend from a biodynamic vineyard in the Barossa Valley.

The benchmark for Australian Mataro from the oldest plantings in the world that date back to 1853.

Ancient vines with a fresh, modern look. Highly rated and very imprssive old vine Grenache from Dean Hewitson.

Top value 95 point GSM from old vines in the Barossa Valey.

Delightful Barossan Mourvedre from Dean Hewitson, made from the babies of parent vines planted all the way back in 1853!

A wallet-friendly Barossa Shiraz inspired by the old-school styles of the region, designed to go with lunch or dinner.

A gorgeous single vineyard Syrah that's a cracking second release from this up and coming Barossan producer.

The debut release of Grenache Gris from Spinifex's own Dominion Vineyard. Textural, deliciously fruit-forward - exciting stuff!

Peter Schell tames this wild variety beautifully to create a fun yet thought-provoking drinking experience.

95 point Eden Valley Syrah made as an homage to an inspirational father.

Incredibly delicate and pure Grenache from the highly regarded biodynamic Ahrens vineyard in the Barossa Valley.

Impeccable Barossa Shiraz from some of the oldest Shiraz vines in the world.

The more textural and full-throttled Savagnin release from Dave and Koen. A wild ride!

The rarely seen Spanish variety of Doradillo, taken to crazy, flavour-packed new heights here by Yetti and the Kokonut!

Smashable Rose-ish thing from the bromance that is Yetti and the Kokonut. Wickedly tasty natural stuff!

The ever-popular Grenache-dominant blend from one of the masters of the modern Barossa.