Australian Wines

A small vintage with plenty of character, this is classic, laid-back Mornington Pinot from one of the region’s quiet achievers.

Crunchy, textural Semillon from Margaret River. The perfect thirst-quencher from a great WA producer..

Jono Koerner channels a bit of family history and a whole lot of Clare Valley know-how into a textured, saline Vermentino that’s both generous and refreshingly crisp.

A tiny-production, hands-off Cabernet Franc from Clare that’s all about perfume, texture and sheer drinkability.

An excellent textural Riesling from Ray Nadeson that is the result of a years-long search for the right site.

Superb value for money Tasmanian Chardonnay from Rebecca Duffy.

A classic wine from Tamar Valley, proving once again to be one of Australia's best value-for-money Pinot Noirs.

One hundred years old and rated 100 points - this is truly a one of kind.

Vivid, juicy and beautifully balanced, this single-vineyard Mornington Pinot is a heartfelt nod to Jane’s roots and her quietly brilliant touch.

A featherlight, finely structured Upper Yarra Pinot from Burgundy-based Aussie star Jane Eyre, showing her signature elegance and restraint.

Excellent single-vineyard expression of Barossa Shiraz from mastercraftsman, Peter Schell.

The top release from the Spinifex stable. An exquisite Shiraz with a dash of Viognier.

A seriously drinkable, Piedmont-trained, Victorian-grown Nebbiolo from one of Australia's most committed Nebbiolo obsessives.

The epitome of refined Tasmanian Pinot, this low-yield, high-elevation vineyard gives a wine of pure red fruit, silken tannins, and quiet power - a Ricky Evans benchmark.

Ricky pushed whole-bunch levels up in 2022, crafting his most dense, structured, and age-worthy Three Wishes Pinot yet.

A bright and savoury Cinsault from McLaren Vale, with red fruit, spice, and a lightly grippy finish—perfect for Pinot and Grenache lovers after something a little different.

A wild, skin-contact Viognier from the Adelaide Hills that spent 99 days on skins, delivering a textured, spicy, and deeply characterful expression of the variety.

Premium single-vineyard Shiraz from a cool site in the Adelaide Hills. An elegant, spicy expression of Shiraz.

A plush, dark-fruited Tempranillo from the Barossa, built for sharing over good food and great conversation.

A classic Margaret River Cabernet from old vines in Wilyabrup - structured, savoury, and built to age, but approachable now.

A bold, savoury Pinot Noir shaped by the rugged isolation of Tasmania’s Central Highlands - dark, structured, and full of character.

A refined and layered Adelaide Hills Pinot Noir, shaped by a cool, low-yielding vintage and defined by its depth, structure, and signature Piccadilly elegance.

A powerful and intense Chardonnay from Barney Flanders. One of the best the Peninsula has to offer.

A single vineyard Chardonnay from the Adelaide Hills at this price? No need to pinch yourself, you aren't dreaming!

Always one of the great value cool-climate Chardonnays of the Yarra Valley, the Crudo delivers incredible drinking pleasure.

Highly sought-after Tasmanian Pinot Noir. Consistently one of the most awarded and critically acclaimed wines on the island.

A deep and juicy red blend of Nero d'Avola and Shiraz, from the creative mind of Brad Hickey. Only a limited amount made...

Likely the finest Mourvedre wine in Australia.

A powerful, complex Syrah made from the finest fruit from Swinney in Frankland River.

The epitome of Grenache grown on the Swinney Vineyard. Undoubtedly a new benchmark for WA Grenache.

Sourced from a prized section of 70+ year-old vines in Ebenezer’s Hoffmann Dallwitz Vineyard, this is a deeply structured, powerfully built Barossa Shiraz that balances richness with finesse and will age beautifully for decades.

An ultra-limited Barossa Shiraz, drawing from Greenock, Marananga, and Ebenezer to create a wine of depth, structure, and longevity, with just 800 bottles produced from the standout 2021 vintage.

A small-batch, single-vineyard Shiraz from Marananga, capturing the region’s depth, structure, and fine detail with a no-fuss, vineyard-first approach.

A classic Clare Valley Shiraz from Tim Adams, offering depth, structure, and serious value, with the balance to drink now or age gracefully.

A seriously good-value Pinot Gris from one of Clare Valley’s pioneers, offering freshness, flavour, and a natural, no-fuss approach.