A sharp, vibrant take on Marlborough Sauvignon Blanc, with punchy passionfruit, citrus zip, and a clean, saline finish that keeps it seriously drinkable.
Elegant and expressive, this Pinot Noir reflects the Satos’ organic practices and whole-berry fermentation approach, resulting in a lighter, more refined style that sets it apart from typical Otago Pinots.
Considered by many as NZ's greatest wine. The pedigree, the quality, Coleraine can stand toe to toe with any of the great Bordeaux blends in the world.