Italian Wine

The most fragrant and silk-textured cru of the cooperative, delivering a graceful, fine-grained look at the spectacular 2021 harvest.

The ultimate benchmark of the region; a flawless marriage of structural power and refined detail from a legendary, top-tier vintage.

An iconic, southwest-facing amphitheatre site that turns out the ultimate expression of Nebbiolo finesse, perfume and weightless silk.

Sasa Radikon's rare skin contact blend of Chardonnay and Sauvignon. Friulian amber wine at its most delicious extreme.

A complex and powerful Barbaresco that draws on deep natural valley springs to deliver an incredibly plush, structured and succulent expression of the vintage.

A bright, crunchy and entirely unwooded Langhe Nebbiolo that offers a pure, energetic burst of fresh red fruit and savoury spice.

An outrageous bargain for legit Langhe Nebbiolo.

A beautiful expression of orange wine made from Grecanico and Inzolia by a Sicilian benchmark producer.

Marco de Grazia’s white "Grand Cru" from the rocky moonscape of Calderara Sottana – a dense, saline, and incredibly intense Etna Bianco built for the cellar.

The benchmark Etna Rosso from Marco de Grazia. Predominantly Nerello Mascalese from high-altitude volcanic soils.

Simply put one of the best value wines out of Barolo, from the sensational 2021 vintage.

Funky, volcanic Rosato from iconic Sicilian natural producer Frank Cornelissen.

The essence of natural Nerello Mascalese from Frank Cornelissen - a Sicilian red of vibrant purity. And rarity!

A fine-structured, amphorae-fermented red from Italy's north. Foradori Teroldego is a must-try Italian wine.

A crisp, apple-y Prosecco from the hills of Vicenza. Spritz, anyone?

Unbeatable value Chianti. This is the perfect gateway into Italian Sangiovese.

A bright, mineral Garganega from volcanic hills near Soave - clean, dry and effortlessly drinkable Italian value.

A graceful, estate-grown Nebbiolo from Giulia Negri – pure, aromatic and finely structured, capturing the lighter side of La Morra’s Barolo hills.

Serious yet smashable naturally-made Rosato from one of Sicily's hottest producers.

A deep, finely structured Etna Rosso from the San Lorenzo cru – pure Nerello Mascalese that shows the precision and quiet strength of Etna’s northern slopes.

Old-vine Nerello Mascalese from Etna’s black rock heartland – refined, textural and pure Marco de Grazia magic.

A beautifully expressive Etna Rosso from Santo Spirito – open, perfumed and generous, showing the softer side of Tenuta delle Terre Nere’s mountain reds.

A poised, beautifully balanced Etna Rosso that captures the elegance and quiet strength of the Moganazzi cru.

A precise, mineral-driven Etna rosato made entirely from Nerello Mascalese – fresh, savoury and effortlessly drinkable.

A crisp, mineral Etna white made from high-altitude Carricante – pure, racy and unmistakably shaped by the volcano.

A new entrant into the upper echelon of the Fontodi single vineyard releases. One not to miss.

Tasty, full-bodied Chianti Classico; a brimful of sour cherries and Italian charm. Certified organic and one of the most bankable wines in the region..

Benchmark version of Fiano di Avellino full of texture and intense minerality - a great example of the heights this variety can reach.

Outstanding single vineyard Barolo from within the Castiglione Falleto commune. Firm and structured with great fruit density and a long life ahead.

A charming Barbaresco that shows off perfect balance, harmony and unadulterated drinking pleasure.

Another effortlessly excellent Barolo from Massolino, floral and inviting but with fine, firm tannins, and a lovely umami savouriness on the finish.

A bright, stone-driven Soave from Maretti - full of citrus and almond notes, light textured, and always easy to enjoy.

**EXTREMELY LIMITED**. A refined Veneto white from the Quintarelli family, bright and mineral yet layered with subtle depth and detail.

A fresh, polished Tuscan red that balances tradition and approachability, offering pure drinking pleasure without the fanfare.

More Sicilian magic from Arianna Occhipinti, a fascinating skin-contact white blend of Moscato and Albanello.

A fresh, juicy blend of Nero d'Avola and Frappato from a totally original producer, with a minerally edge.