French White Wines

A classic dry Loire Chenin – crisp, textural and well made, showing why Marc Brédif remains one of the region’s most dependable producers.

An unfussy, mineral-driven Chablis from a long-standing grower who knows exactly how to let the vineyard do the talking.

Great value Chablis from a centuries-old family domaine. Perfect if you're looking to dip your toe in the wonderful world of Chablis.

Fantastic Chablis with ripe, open fruit as the centrepiece, and great chalky drive and acidity to finish.

Phenomenal oxidative, flor-influenced Chardonnay from the Jura. This is excellent value for those who love the nutty, saline expressions of Chardonnay from this small French region.

One of the more serious and complex expressions of Petit Chablis from a great organic producer.

A benchmark village Chablis from a generous vintage that punches well above its weight.

A crisp, high-energy Petit Chablis from a historic Maligny producer.

Linear and delicate, this is an excellent value lighter-style Chablis.

A fresh, finely made Hautes-Côtes Pinot with clarity and charm - great value and a great intro to this rising domaine.

Alexandra Wilson is breathing new life into this historic Aloxe-Corton estate, delivering a sophisticated Aligoté that trades on tension, salinity, and textural depth.

An elegant, unoaked Chardonnay crafted by the Dampt family with 150 years of winemaking heritage.

A joyous small-estate Chablis that superbly combines crunch and ripeness.

A relaxed but seriously well-built blend that shows off Alsace’s range without overthinking the brief.

Crafted by a family with over 400 years of winemaking heritage, this Petit Chablis combines ripe fruit from prime south-facing vineyards with vibrant acidity and a subtle, creamy texture from lees ageing.

A fresh, zesty Chablis that’s all about citrus, minerality, and easy-drinking charm—classic, uncomplicated, and perfect with seafood.

A crisp, focused Chassagne that delivers serious polish and precision from a rising star in the village.

A fascinating white from a plot sitting right at the foot of Clos de Vougeot, delivering serious Côte d'Or weight and mineral tension.

A quietly classy Rhône white from a top Châteauneuf producer, offering freshness and charm without overcomplicating things.

Great introduction to Chablis from one of the most respected winemaking families in the region.

This is not your average Bourgogne Blanc. Leroux draws almost entirely on his own Meursault holdings here—parcels like Les Millerands, Sous la Velle and Les Belles Côtes—so while it carries a modest regional label, the quality speaks clearly of its origins. A little fruit from the Hautes Côtes de Beaune above Pernand adds lift, but the heart of the wine is very much rooted in Meursault. Fermented and raised in large-format oak and foudres, the 2023 captures the freshness and balance of the vintage. The hot spell in early September was neatly avoided thanks to Leroux’s early picking, and the wine has that hallmark precision and energy that runs through all his whites this year. There’s generosity of fruit, sure, but it’s held firmly in check by bright acidity and a clean mineral line. Quantities, as always, are scarce, and it’s one of those wines that consistently outperforms its humble label. A great way to experience Leroux’s style without stepping into premier cru territory.

A brilliant entry point into the Billaud style, balancing classic chalky tension with a touch of sun-drenched Mâconnais flesh.

This aromatic and perfumed Chablis shows the beautiful advantages that old vines can bring to a wine.

A powerful and complex AOC wine from Chablis, with great aging potential alongside instant drinkability.

Wonderful value dry Chenin Blanc from a historic Loire Valley producer.

A crisp, mineral-driven Loire Sauvignon Blanc from Francois Chidaine that combines freshness, detail and serious value.

A sharp, mineral-driven Chardonnay from Dijon’s limestone slopes - restrained, precise and seriously good value for white Burgundy lovers.

One of the Rhône’s best white wine bargains - floral, fresh and easily smashable.

A crisp, finely structured white from Dijon limestone - clean, focused Chardonnay made with real intent.

The quintessential oyster wine. Old vine Muscadet aged on lees for texture.

A vibrant, cool-climate Pinot Noir from the northern edge of the Côte de Nuits, balancing bright red fruit with the silky precision Alexandra Wilson is becoming known for.

A beautifully restrained Meursault from Fourrier’s white label — crisp, detailed and handled with real precision.

Old-vine fruit on the Meursault border, smartly timed picking and Leroux’s precision touch make this one of the most reliable bargains in his cellar.