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Taut and fresh Chenin Blanc from one of McLaren Vale's best value for money producers!

A gorgeous single vineyard Syrah that's a cracking second release from this up and coming Barossan producer.

Complex, balanced and precise Riesling coming from one of the Clare Valley's most exciting producers!

Skin contact, leesy Vermentino with an edge. Rare and excellent.

A rare gem - one of the few planting of this fascinating variety in the country, crafted by the talented Damon Koerner. Must try!

From the exceptional Treppchen vineyard with its unusual red slate soils, this spicy seamless dry German Riesling has texture, depth and infinite capacity to age.

Melting with fragrant red fruit gleaned from red volcanic soils, this Grand Cru Riesling excites with subtle power and mellow structure.

Outstanding release of Loosen's sought-after GG from Wehlener Sonnenuhr. Great value for this benchmark Grosses Gewachs.

Fresh, inviting skin-contact Viognier from Inkwell in McLaren Vale.

Juicy, jubey, and herbaceous Nero D'Avola from one of the most exciting winemaking duos in the South Australian scene.

A remarkable expression of Catalonia's signature grape, Xarel·lo. crafted by the esteemed Recaredo winery, labelled "the best producer of sparkling wine from Spain".

A triumphant Pinot Noir from Moorooduc, full-bodied, intense and very cellarworthy. One of the Mornington's best.

The top Chardonnay from this excellent Mornington producer.

A wine that might be best described as the 'anti-Rosé'.

Bunchy, spicy Gamay from Adelaide Hills legend, Brendon Keys.

Spicy, herbal, silky Pinot Noir from Hills renegade Brendan Keys.

High octane orange wine from Georgia, dark in colour, intense in power and flavour.

Probably the best value organically-farmed Cab/Shiraz/Merlot in Margaret River.

A fun and fresh Sangiovese from the Riverland aching for a light chill before being sloshed into tumblers.

Sunset session vibes with this skinsy Pinot Grigio from the Riverland - hazy, exotic goodness at a great price.

Perfect introduction to the Grenache Blanc variety.

Three litres of juicy chilled red goodness from the ever-innovative Ash Ratcliff!

A fantastic value quartet of Mac's ever popular Yarra Valley range.

A crunchy and delightful blend of Grenache and Shiraz that is set to be universally loved by the natty fanatics.

Great example of skin contact winemaking from natural wine hero, James Erskine.

A skinsy, textural coupling of Chenin Blanc and Sauvignon Blancs from one of the country's most loved natural winemakers.

Slighty spritzy experssion of organic Chenin Blanc from McLaren Vale.

95 point Eden Valley Syrah made as an homage to an inspirational father.

Spicy cool-climate Syrah from Mac Forbes. The antithesis of the block-busting Aussie Shiraz.

An entry-level Margaret River Chardonnay from Deep Woods Estate that bears much more sophistication than its price tag suggests...

Light, glugable 'glou glou' style of red with Gamay and Pinot Noir getting on like a house on fire.

Luis Seabra's exceptional top of the tree white, a blend of local varieties. Powerful, schisty brilliance that will appeal to lovers of Riesling or Chablis.

Pristine and taut Chardonnay from the Coal River Valley - this is up there with the nation's best.

Generously fruited Riesling with a soft texture - exactly what we expect from these Coal River superstars.

Seriously limited, seriously delicious Pinot Noir from Anna Pooley & Justin Bubb.

Excellent Upper Yarra Valley Pinot Noir from the D.M.L. trio.