Burgundy

A bright, finely made Gamay from a historic Beaujolais estate in full renaissance mode — fresh, honest and great value.

A deeply personal and harmonious Saint-Aubin Premier Cru blend that delivers irresistible stone fruit charm alongside a bracing, sea-spray salinity.

A serious, aristocratic Chassagne Premier Cru that trades heavy oak luxury for a chiseled, mineral-driven backbone and exceptional length.

A vibrant yet elegant, Blanc de Blancs from Burgundy.

A smooth and elegant Burgundy Pinot Noir from a famous Aussie winemaker!

A classic, steely Chassagne Premier Cru from 60-year-old vines that sits right near Le Montrachet, delivering spectacular drive and a grand cru-like complexity with time.

Alexandra Wilson is breathing new life into this historic Aloxe-Corton estate, delivering a sophisticated Aligoté that trades on tension, salinity, and textural depth.

A shimmering, high-altitude Chassagne Premier Cru from 1960s old vines, delivering immense flinty tension and a citrus-fresh, spicy finish.

Regional Burgundy with Pommard, Volnay and Meursault pedigree behind it, this shows why Leroux’s Bourgogne Rouge is one of the best-value buys in his cellar.

Rich, toasty Sparkling wine out of Burgundy. A blend of Pinot Noir, Chardonnay, Gamay & Aligote.

A vibrant, site-driven Santenay showing lift, fine structure and great value from a domaine that’s really starting to make its mark.

A fresh, finely made Hautes-Côtes Pinot with clarity and charm - great value and a great intro to this rising domaine.

A classic, great-value Burgundy Pinot that balances ripe fruit and elegance.

A deliciously flavourful and textural sparkling from one of Burgundy’s most exciting emerging addresses. Super value.

This is not your average Bourgogne Blanc. Leroux draws almost entirely on his own Meursault holdings here—parcels like Les Millerands, Sous la Velle and Les Belles Côtes—so while it carries a modest regional label, the quality speaks clearly of its origins. A little fruit from the Hautes Côtes de Beaune above Pernand adds lift, but the heart of the wine is very much rooted in Meursault. Fermented and raised in large-format oak and foudres, the 2023 captures the freshness and balance of the vintage. The hot spell in early September was neatly avoided thanks to Leroux’s early picking, and the wine has that hallmark precision and energy that runs through all his whites this year. There’s generosity of fruit, sure, but it’s held firmly in check by bright acidity and a clean mineral line. Quantities, as always, are scarce, and it’s one of those wines that consistently outperforms its humble label. A great way to experience Leroux’s style without stepping into premier cru territory.

A sharp, mineral-driven Chardonnay from Dijon’s limestone slopes - restrained, precise and seriously good value for white Burgundy lovers.

A crisp, finely structured white from Dijon limestone - clean, focused Chardonnay made with real intent.

A fresh, finely tuned Bourgogne Rouge from Burgundy’s rising star Domaine Les Astrelles – organically grown, naturally made and full of the clarity and charm that define this young estate’s style.

A hidden-gem village white from newly acquired estate plots, delivering a beautiful core of fresh orchard fruit backed by a fine thread of mineral tension.

A lively, high-altitude Saint-Aubin Premier Cru with an exotic, sun-kissed charm and a persistent, limestone-driven energy.

A fascinating white from a plot sitting right at the foot of Clos de Vougeot, delivering serious Côte d'Or weight and mineral tension.

Built around old-vine Aux Fourneaux and lifted by fruit from Saucours, this is a classy, well-balanced Savigny that shows Leroux’s touch and excellent value for a Côte de Beaune red.

Rich and ripe, the complex characters and superb balance make for a rewarding red burgundy

A beautifully restrained Meursault from Fourrier’s white label — crisp, detailed and handled with real precision.

Old-vine fruit on the Meursault border, smartly timed picking and Leroux’s precision touch make this one of the most reliable bargains in his cellar.

A crisp, focused Chassagne that delivers serious polish and precision from a rising star in the village.

A powerful and structured Chassagne Premier Cru that perfectly mirrors the 2023 vintage, combining a deeply textured, slightly honeyed palate with an energetic thread of mineral acidity.

A serious, structured Bourgogne Rouge from Dijon’s rising star - pure, savoury Pinot with proper Côte de Nuits feel.

A vibrant, cool-climate Pinot Noir from the northern edge of the Côte de Nuits, balancing bright red fruit with the silky precision Alexandra Wilson is becoming known for.

A captivating Pommard blending rich texture, expressive red fruit, and elegant depth from the meticulous Dancer family.

An incredibly distinct Meursault Charmes from 80-year-old vines, striking a brilliant balance between classic open generosity and a taut, mineral-driven tension.

A beautifully structured Chassagne Premier Cru from old vines, offering a restrained nose that opens into a substantial, clay-driven palate with fantastic staying power.

Alexandra Wilson manages to tame the notorious "muscle" of Pommard, delivering a Pinot Noir with serious depth and dark-fruited power, but with a surprising, silky finesse.

A finely judged Volnay 1er Cru from old vines in the heart of the appellation, offering lifted fruit and savoury depth with the balance that makes 2023 so exciting.

A fragrant, beautifully judged Volnay from one of Burgundy’s most thoughtful winemakers - elegant and effortless.

A pinpoint Puligny from one of the region’s rising names — detailed, vibrant and seriously classy white Burgundy.