Italian Wine

A new single-site release from Fletcher that captures the aromatic charm and mineral detail of Barbaresco’s Ronchi vineyard with clarity and finesse.

Deep, savoury textural Greco di Tufo from the high hills of Campania.

The ballistic Merlot-blend in the radical Radikon range. Super limited.

Chardonnay and some "other white grapes", as Sasa Radikon puts it. Time on skins. Killer orange wine here from the best in the business.

A classic, medium-bodied Valpolicella from a historic cooperative.

The prettiest and most approachable of the Cru Barolo offerings from the Vaira family.

Delicious alpine Nebbiolo from one of Valtelina's best producers.

This is the first release of Rossj-Bass made at Gaja’s new high-altitude winery in Alta Langa - marking a fresh chapter in their white wine story.

Extremely limited single block contrada release of Nerello Mascalese from Frank Cornelissen's vineyards on Mount Etna.

An extreme example of natural skin-contact wine from one of the most iconic names in Friulian wine.

Outstanding and rare Barolo from legendary Luciano Sandrone, just entering the drinking zone.

Superb value Nebbiolo from Aussie Dave Fletcher, who is making wonderful wine in Barbaresco.

A fun, low-alcohol Moscato d'Asti that's all about fresh fruit, gentle sweetness, and easy, joyful drinking.

The 'afternoon delight' in the G.D. Vajra range. Serious Moscato that's seriously easy to drink.

Sasa Radikon's rare skin contact blend of Chardonnay and Sauvignon. Friulian amber wine at its most delicious extreme.

An outstanding rich yet supple Barbaresco, surprisingly approachable now but will cellar for years...

A stunning expression of one of Piedmont’s most revered vineyards. Extremely limited.

A single-vineyard Pinot Grigio from Trentino that balances fresh acidity with a touch of complexity, proving this classic variety can still surprise.

A beautiful expression of orange wine made from Grecanico and Inzolia by a Sicilian benchmark producer.

Sourced from a mix of high-altitude old vines across Etna’s north face, this is a beautifully pitched, quietly complex red that captures the mountain’s raw elegance.

A precise, mineral-driven Etna rosato made entirely from Nerello Mascalese – fresh, savoury and effortlessly drinkable.

Outstanding single vineyard Barolo from within the Castiglione Falleto commune. Firm and structured with great fruit density and a long life ahead.

Frank Cornelissen's flagship Nerello Mascalese from the slopes of Mount Etna.

A structured, brooding expression of Barbaresco from one of the region’s most expressive Cru sites, showing the more serious side of Fletcher’s thoughtful Nebbiolo work.

A finely tuned, early-drinking Brunello that blends historic vineyard material with the precision and restraint of the Gaja family’s signature style.

A new entrant into the upper echelon of the Fontodi single vineyard releases. One not to miss.

From younger Ginestra and La Morra vines, this is a supple, resinous Nebbiolo that channels Barolo pedigree with an open, everyday charm.

A fascinating amphora aged Pignolo from Josko Gravner. Extraordinary and extraordinarily rare.

Vibrant, delicate and dry Prosecco from an impressive new Veneto producer.

Another effortlessly excellent Barolo from Massolino, floral and inviting but with fine, firm tannins, and a lovely umami savouriness on the finish.

If you're after fizz for fun times, this is playful Prosecco that's charming and generously fragrant.

A charming Barbaresco that shows off perfect balance, harmony and unadulterated drinking pleasure.

**EXTREMELY LIMITED**. A refined Veneto white from the Quintarelli family, bright and mineral yet layered with subtle depth and detail.

A blend of elevated sites across Barolo, this wine is built as a balanced, complete wine that will mature very well in the cellar.