Tasmanian Riesling

Generous and versatile Riesling made by the skilled hands of Samantha Connew.

Another excellent Riesling release from Tasmanian star Ricky Evans. Intense, shimmering, beautiful drinking.

A meticulously crafted Tasmanian Riesling that balances natural texture, vibrant acidity, and a touch of residual sweetness, made with fruit from premier cool-climate vineyards and thoughtful, small-batch techniques.

The talented Sam Connew's take on an Alsatian classic white, a tasty blend of Riesling, Pinot Gris, and Gewurztraminer.

A skin-contact Tasmanian Riesling with attitude – layered, textural and made in tiny amounts.

A bright, zippy cool-climate Riesling from Small Island, packed with freshness and made for easy drinking now or over the next few years.

A great Tasmanian Riesling bargain. Fine, chalky excellence from the Apple Isle.

Another wonderful release of Sam Connew's premium estate-grown Tasmanian Riesling. Power, texture, purity and a whole lot of interest.

A crisp, finely built Tassie Riesling from old vines and one of the state’s benchmark sites - award-winning and cellar-worthy.

An estate-grown Coal River Valley Riesling with a touch of residual sugar – pure, balanced and zesty, showing why Pressing Matters is one of Tasmania’s best at the style.

Gorgeous Riesling from extraordinary Tasmanian producer Pooley. Line, length and buckets of flavour.

Tasmanian Riesling cut from a different cloth. Wild and scintillating, saline and oxidative. Natural Riesling goodness.

A meticulously crafted Tasmanian Riesling that balances natural texture, vibrant acidity, and a touch of residual sweetness, made with fruit from premier cool-climate vineyards and thoughtful, small-batch techniques.

The talented Sam Connew's take on an Alsatian classic white, a tasty blend of Riesling, Pinot Gris, and Gewurztraminer.

Generously fruited Riesling with a soft texture - exactly what we expect from these Coal River superstars.