Swartland Wines

Swartland Syrah blend full of spicy aromatics and dark fruit, perfectly balanced and ready to roll right now. Tim Atkin MW's 2024 Best Value Red Wine of the Year.

A complex 14-varietal blend that captures the full breadth of the Swartland and Eben Sadie’s vision of capturing the region’s diverse terroir.

A total vibe shift for Pinotage that swaps the heavy smoke for bright, crunchy Swartland fruit.

A light, fragrant, gorgeous rendition of Carignan from Swartland's hottest natural winemaking duo.

A benchmark regional blend that combines seven grape varieties and multiple soil types into a powerful, savoury Swartland red with incredible longevity.

A plush and moreish look at the Cape's future that carries all the Alheit DNA in a slightly more approachable frame.

Bright and juicy Chenin Blanc from a 41-year-old dry-farmed Swartland vineyard.

A crystalline and tense Swartland Chenin Blanc from heritage vines.

Old-vine Swartland Chenin made with precision and restraint by one of the Cape’s best.

Crunchy, energetic South African naturally-made Syrah of rare elegance.

The ultimate liquid map of the Cape’s heritage vines and a powerful, al dente benchmark from Chris and Suzaan Alheit.

A full, textural Swartland white that wraps richness, grip and freshness into one seriously well-made blend.

A great gateway to South African Chenin Blanc from three different parcels of old vine fruit in Swartland.

Dark, juicy red made by an icon of South African natural wine from an obscure plot of Portuguese grapes.

The first true 'home' wine from the icons of the Swartland - grown on their own remote farm and aged for nearly two years.

The pinnacle of the Mullineux range and a definitive Swartland icon - this is world-class Syrah that trades brute force for pure, high-tension elegance.

An elegant old-vine Cinsault from Swartland’s schist soils, crafted with precision by Eben Sadie.

A rare and masterfully crafted Tinta Barocca from 1974-planted bush vines - think Shiraz meets Nebbiolo, or something like that.

Crafted from South Africa's oldest Chenin Blanc vines, this is a powerful, structured white that balances immense density with a razor-sharp, mineral finish.

The debut release of a climate-resilient field blend from a windy Paardeberg site, mixing 12 varieties to create a zesty, saline and structurally tense white.

A high-fidelity, granite-edged masterpiece from the Paardeberg that vibrates with tension and elite crystalline purity.

A razor-sharp, mineral-driven Chenin Blanc sourced from a coveted shallow granite site that Eben Sadie waited over a decade to acquire.

A 90-year-old coastal field blend of Chenin Blanc and Palomino that delivers intense salinity and sea spray.

The finest, most elegant expression of organic Chenin Blanc in the Testalonga range. Outrageously good.

An vivid Chenin Blanc from Testalonga’s 1961 Piketberg block. The best place to start exploring Craig Hawkins' range.

A no-fuss, old-vine Chenin that overdelivers year after year – clean, textured and just straight-up good drinking.

Jolandie Fouché’s passion for old-vine Swartland Chenin shines through in this beautifully crafted, minimal-intervention wine that reflects both place and producer.

Donovan Rall’s most compelling Cinsault yet—sourced from old Darling bush vines, whole-bunch fermented, and bursting with the vibrancy and finesse that define his winemaking.

An easygoing, great-value organic Chenin from Swartland, made with minimal intervention to let the vineyard shine.

Grown on the rugged schist soils of Roundstone Estate, this is Mullineux’s most powerful and age-worthy Syrah—bold, structured, and a pure expression of Swartland’s finest terroir.

A standout Chenin Blanc blend from one of South Africa's most celebrated winemakers, Donovan Rall.

A power-packed Syrah from one of South Africa's finest producers.

A steely, intensely driven Chenin Blanc from the cool climate Polkadraai Hills.

Fresh vibrant, smooth yet with subtle grip... did anyone say pizza wine!

A deep and broody Swartland Syrah that explodes with aromatics and spice.