Wines

A tour of the bold and the beautiful with this layered and bright Manseng from the Topper's Mountain crew in New England. A steal for the price.

Beautifully balanced single vineyard Syrah from Canberra. Rare in quality and quantity...

A lovely aromatic crunchy Hilltops white from Hamish at Mada, made with Gewurztraminer, Pinot Gris and Riesling.

Spot on pale, dry savoury Rosé from the Hunter Valey. Pitch-perfect release here from Angus Vinden.

A delicious Sangiovese blend from Orange made for fun, friendly drinking. Light red? Dark rose? Your choice!

Lifted, layered, silky smooth Shiraz. Sensational wine from Mada to kick your tastebuds into gear!

Top-class, elegant Shiraz from one of Canberra's finest producers.

A bouncy Vermentino dominant blend from Orange, filled with stone fruit, citrus and lush texture.

Powerful, rich and opulent Hunter Valley Shiraz from NSW's oldest surviving Shiraz vineyard.

A medium bodied Hunter Syrah with a lovely graceful feel.

Super juicy vibrant Syrah for early pleasure, a fun-loving wine for fun-loving folks.

Fresh, easy-drinking Prosecco from a great rising producer in NSW. A good choice if you're looking to buy local for your festive fizz.

Concentrated old-vine Semillon, a classic wine with a twist from one of the new generation Hunter winemakers.

Traditional toasty Hunter Chardonnay with good line and length. Hunter heritage in a glass.

Funky, frisky Fiano from the Hilltops with all the signature texture and interest.

An incredible release of Ken Helm's stunning Classic dry Riesling. A benchmark for the Canberra region.

A deliciously spicy Hunter Shiraz made from only the best parcels of fruit from Tyrrell's Mother's Vineyard.

A fun, unique blend of Gewürztraminer, Semillon, Viognier & Gruner Veltliner from the Hunter.

Pure, classic Hunter Valley Semillon at its best.

Elegantly structured and well balanced Cabernet Sauvignon from the Hilltops region of NSW.

Elegant and smooth, this is high-quality Hunter Shiraz at its most approachable

Dry, delicate Rose from the talented Nick Spencer, based around Grenache, with some Sangiovese and Merlot.

A shinning light of NSW Sangiovese, this is a beautiful, delicate offering from Hamish Young out of the Freeman vineyard in the Hilltops.

A textural, tropical wonderland of a Sauvignon Blanc from Tumbarumba that sees a bit of skin contact and a bit of time in barrel.