2024 Ravensworth Charlie-Foxtrot Gamay Noir

A high country Tumbarumba Gamay that’s juicy, herbal and finely structured after 15 months maturing in Italian concrete pyramids.
3.8
Rated 3.8 out of 5 stars
4 Reviews

Price:
Sale price$40.00
Stock:
In stock, ready to ship, only 2 units left
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Description

Back again – Ravensworth’s high country Gamay from the beautiful Johansen vineyard in Tumbarumba. Bryan Martin gives it the full flavour treatment here: a mix of carbonic and whole-berry maceration, around four weeks on skins, then a long 15-month rest in Italian concrete pyramids (once called “Isis”, now sensibly renamed after their square base and triangular sides).

The result is generous and aromatic, loaded with red fruits – some sweet, some tart – and a lift of mountain herbs. There’s a fine, intense tannin structure wrapped around bright acidity, giving it shape without losing that Gamay juiciness.

It’s playful but not lightweight, showing just how much character Gamay can deliver from the high country. Chill it down a touch and let it run from start to finish at the table.

Mike Bennie

Mike Bennie

The Wine Front 90 Points

This is tart and fresh, juicy in a way but with a cut and thrust of crispness and briny, blood orange lift. Just ripe cherries, cranberry, a bit of uplifting white balsamic in the midst. A bit of an edgy wine, but in the best sense frisky and keen. It also has quite the alpine bent. Neat, and fun.

Customer Reviews

3.8
Rated 3.8 out of 5 stars
Based on 4 reviews
Total 5 star reviews: 2 Total 4 star reviews: 1 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 1
4 reviews
  • KA
    Katherine A.
    Verified Buyer
    12 months ago
    Reviewing
    2023 Ravensworth Gamay Noir
    Rated 5 out of 5 stars
    Refreshingly light and ideal for summer

    Berry flavours and fruity

  • NN
    Nyi Nyi M.
    Verified Buyer
    Wine Knowledge Level Enthusiast
    3 years ago
    Wine Knowledge Level Enthusiast
    Reviewing
    2023 Ravensworth Gamay Noir
    Rated 5 out of 5 stars
    One of the best Aussie gamay’s

    Complex and interesting, deep rich fruit with a subtle and balanced spice

  • RL Profile picture for Rick L.facebook logo
    Rick L.
    Verified Buyer
    Wine Knowledge Level Enthusiast
    4 years ago
    Wine Knowledge Level Enthusiast
    Reviewing
    2023 Ravensworth Gamay Noir
    Rated 4 out of 5 stars
    Bright and lively

    This almost caused an argument at our place. I loved the bright crunch of this one but my wife was definitely not a fan. My recommendation comes with a warning: If you're looking for smooth and comfortable, this is not for you.

It's back again, our high country gamay. Sourced from the beautiful Johansen vineyard in Tumbarumba. We use a few techniques like carbonic and whole-berry maceration, generally around 4 weeks on skins. The big difference this year is the extrended maturation in Italian concrete. The wine spend 15 months in Nice Velo pyramids, formerly known as Isis, but thankfully renamed after the structure with a square base and triangular sides.

Generous, full of red fruits, sour and sweet, mountain herbs (as opposed to seaside herbs?) the pallet is acid framed with a lovely fine intense tannic structure.

Price Bracket $31 to $40
Type Red
Body Light Bodied
Variety Gamay
Country Australia
Region Tumbarumba
Australian State NSW
Reviewed By The Wine Front
Critic Score 90
Alcohol 13%
Size 750ml
Vintage 2024
Closure Screw Cap

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