2024 Praeter Strange Fog Nebbiolo

94 pts
Perfumed fruit, orange peel and long, fine tannins make this Malakoff Vineyard Nebbiolo a convincing Australian expression of the variety

Price:
Sale price$38.00
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In stock, ready to ship
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Description

Matt Large founded Praeter to explore where Nebbiolo could excel in Australia, and Strange Fog takes that search to Victoria’s Pyrenees. Sourced from Malakoff Vineyard at 320 metres, the 2024 shows his knack for bringing perfume and freshness together with the variety’s unmistakable tannins.

After three cooler La Niña seasons, warmer conditions returned in 2024, with the fruit picked in late March. It gave Matt the material for a classically styled Nebbiolo with ripe flavour and plenty of structure. The grapes were fully destemmed, with gentle pumpovers during 22 days on skins. Eleven months on fine lees in old, large-format oak followed, allowing the wine to develop without new oak flavour competing with the fruit.

Cherry and raspberry sit alongside rose, orange peel and dried herbs, with an earthy edge adding savoury detail. The tannins have a satisfying chew but remain fine, carrying the fruit through a long, fresh finish.

Strange Fog delivers the floral lift and persistent tannin that make Nebbiolo so compelling, but at an accessible price.

94 points - "From the Malakoff vineyard, sees skins for 22 days before maturation in old French oak puncheon. An opportunity to hear Matt Large wax lyrical about nebbiolo, region and clone, is a masterpiece in and of itself. '24 saw a return to warmer growing conditions, resulting in a classic and pure expression of nebbiolo. Rose petal, orange rind, red cherry and raspberry with earthy savoury notes, leather, terracotta and bay. The tannins are spectacular, chewy and long, providing a nice framework in conjunction with bright acidity and fruit. It's a beauty." - Katrina Butler (Halliday Wine Companion)

93 points - "Excellent fruit, excellent structure, beautiful wine to drink. Flavours of sweet cherries and pomegranate, twiggy herbs, strawberries, orange peel and assorted spices. Ultra fine-grained tannin. Fresh-feeling. Both mouth-watering and finessed through the finish. Feels crafted in the best of ways." - Campbell Mattinson (The Wine Front)

Vineyard
Nebbiolo from the Malakoff Vineyard in the Pyrenees, 320m above sea level.

Vintage
The 2024 growing season was the first warm and more classic growing season after a trio of cooler La Niña seasons in the years that preceded; fruit was harvested in late March.

Winemaking
100% destemmed and handled gently, only pump-overs, using old world practices to produce a Nebbiolo that prizes freshness and aromatic purity, as well as the layered accumulation of fine, ripe tannins. On skins for 22 days before pressing and racking to old, large format puncheons where it rested on fine lees for 11 months before blending and bottling.

Technical Details
Time on skins: 22 days
Oak: Old, large format puncheons
Time in oak: 11 months on fine lees

Artwork by Kiah Pullens

Price Bracket $31 to $40
Type Red
Body Full Bodied
Variety Nebbiolo
Country Australia
Region Pyrenees
Australian State VIC
Reviewed By Halliday Wine Companion
The Wine Front
Critic Score 94
Alcohol 14.5%
Size 750ml
Vintage 2024
Closure Screw Cap

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