2022 Sailor Seeks Horse Dijon Clone Pinot Noir

Highly Rated
The prettiest and most sensual of the Pinot Noir clones on the Sailor Seeks Horse vineyard. Extremely limited.

Price:
Sale price$90.00
Stock:
Sold out
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Description

With their pint-sized Huon Valley vineyard well and truly established, Gilli & Paul Lipscombe are getting more granular with their exploration of the site.

This is a clonal selection of Pinot Noir which show the more elegant, fragrant and red-fruited side of Sailor Seeks Horse. There's always going to be muscle in the Pinot Noirs from the Huon Valley, the terroir ensures it, but the Dijon clones (777, 115, 114) have inherent brightness and levity which this couple captures beautifully.

This is a very small production wine, even in the context of the small batch releases that are typical for this Tasmanian couple and it's sure to sell out in the blink of an eye.

96 points
"A blend of pinot noir clones 777, 115 and 114 from the Huon Valley; destemmed, wild ferment, 12 months' maturation in oak (24% new). Wild strawberry and red and dark cherry fruit tones with a touch of cranberry lift. Hints of exotic spice, dried flowering herbs, sous bois, roast duck, pressed citrus blossom and young ginger. Svelte and sapid, with a light meaty edge, gypsum-dust tannins and a peacock's tail of spice, red fruits and game."
- Dave Brookes (Halliday Wine Companion)

96 points
"Bright, mid-depth red-purple hue with a bouquet of dark cherry and brown spices, deep and complex. The wine is rich and full in the mouth, intense and mouth-filling with refreshing acidity and a subtle sheen of fine-grained tannins, the finish very long and resonant. Superb now and has high potential for ageing."
- Huon Hooke (The Real Review)
"As the wines developed in barrel we tasted some blends and discovered a combination of the three low-yielding Djon clones (115, 114 and 777) resulted in a higher-toned, more spice-driven wine with a slightly denser palate weight than our normal Pinot. We loved it and so decided to bottle it separately! "
- Paul & Gilli Lipscombe

96 points - "A blend of pinot noir clones 777, 115 and 114 from the Huon Valley; destemmed, wild ferment, 12 months' maturation in oak (24% new). Wild strawberry and red and dark cherry fruit tones with a touch of cranberry lift. Hints of exotic spice, dried flowering herbs, sous bois, roast duck, pressed citrus blossom and young ginger. Svelte and sapid, with a light meaty edge, gypsum-dust tannins and a peacock's tail of spice, red fruits and game." - Dave Brookes (Halliday Wine Companion)

96 points - "Bright, mid-depth red-purple hue with a bouquet of dark cherry and brown spices, deep and complex. The wine is rich and full in the mouth, intense and mouth-filling with refreshing acidity and a subtle sheen of fine-grained tannins, the finish very long and resonant. Superb now and has high potential for ageing. (Clones 114, 115 and 777, all destemmed, 24% new oak, unfined)" - Huon Hooke (The Real Review)

We have two Pinot Noirs from our vineyard in 2022 - the, for-want-of-a-better-word, 'estate' Pinot Noir and then, for the frst time, a Dijon Clone Pinot Noir.

Even though the 2022 season fell into another La Nina event, we had good rainfall early on and then, as seems normal these days, the tap was turned off in the new year. So we had a fairly pleasant, dry, if not particularly sunny summer with a return to more typical yields compared to 20/21/23. After the previous two years it was a relief to use a few more fermenters in the winery with the fruit tasting great and the end of the season finishing off ripening nicely.

As the wines developed in barrel we tasted some blends and discovered a combination of the three low-yielding Djon clones (115, 114 and 777) resulted in a higher-toned, more spice-driven wine with a slightly denser palate weight than our normal Pinot. We loved it and so decided to bottle it separately!

Blend of 777, 115, 114. Same treatment as the main blend during ferment then 24% new oak and no whole bunch. Elevage same as the main Pinot Noir.
Strawberry, cream, sandalwood, weight, lightness of touch combined with structure, sapid.

Price Bracket $51 to $100
Type Red
Body Light Bodied
Variety Pinot Noir
Country Australia
Region Tasmania
Australian State TAS
Feature High Score
Women in Wine
Reviewed By The Real Review
Halliday Wine Companion
Critic Score 96
Alcohol 13%
Size 750ml
Vintage 2022
Closure Screw Cap

Sailor Seeks Horse

Sailor Seeks Horse is one of the Apple Isle's most exciting new producers. It's a husband and wife team behind the scenes, Paul and Gilli Lipscombe.

The Lipscombes produce exquisite Pinot Noir and Chardonnay off their estate vineyard, planted by their own hands, back in 2005. The wines have startling energy to them, with a pinpoint balance of fruit and savoury spice. They are released in perilously small amounts and are never around for long.

With the small cult following the couple have garnered since starting their own label, their wines are now hunted by serious collectors who want to be in on the ground floor.

As Mike Bennie declared with Paul and Gilli's inaugural 2013 Pinot Noir release, "We have here a new star in the making." Tasmanian Pinot and Chardonnay lovers, don't miss these scintillating wines.

Paul and Gilli Lipscombe Sailor Seeks Horse

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