About The Wine
The Agincourt is a blend of Cabernet Sauvignon and Malbec grown on the Gruyere estate.
It's medium-bodied and impeccably balanced. A classic Yarra Valley 'Claret', with dark fruit and a hint of leaf.
It is comprised of 3/4 Cabernet Sauvignon and 1/4 Malbec and will cellar beautifully for up to a decade.
This is the most approachable of Sarah Crowe's excellent 2018 reds. It's the Yarra Yering you can drink now and enjoy while you wait for Dry Red No. 1 & No. 2 to mature.
About Yarra Yering
Yarra Yering is one of the most iconic wineries of the modern Yarra Valley.
Founded in 1969 by the visionary vigneron Dr. Bailey Carrodous, Yarra Yering has become a benchmark in quality and one of the most collected wineries in the country.
From this small patch of earth in the North of the Gruyere sub-region, Dr. Carrodous produced these legendary wines for more than three decades. In the process becoming recognised as one of the most influential winemakers in the Yarra's history.
Today, the wines are crafted by the talented Sarah Crowe. She brings the wines to bottle with the same passion and attention to detail that made the great Yarra Yering wines of old so revered.