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Ghost Rock

The Ghost Rock vineyard sits in the northern reaches of Tasmania.

This costal site produces rich, deeply fruited Pinot Noirs with dark fruit and savoury tannin.

The vines are farmed and the wines are made by Justin Arnold & Alicia Peardon. They offer tremendous value for money and with their experimental Supernatural label, offer something different to the tapestry of the northern Tasmanian wine scene.

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