You may know of Bubb and Pooley from their day jobs. Justin Bubb is the winemaker of Babo, a label which focuses on Italian wines and Anna Pooley is the winemaker at Pooley, one of Tasmania's iconic producers, and where Justin also lends more than a hand...They are also husband and wife. Somehow, they found some spare time to create a label where they could work together - Bubb + Pooley.
The pair use traditional methods which are 'mostly hands off' to allow fruit and site to clearly express themselves. Concrete vessels are commonplace here - oak can too heavily impact the fruit. With access to exceptional sites, this is a chance for them to make sustainable wine which speak of terroir and vintage. Pristine is the word - pristine fruit, pristine vinification and pristine wines. This is such a welcome addition to the landscape of Australian wine.