Ben and Naomi Gould set up their little organic farm in the famed Wilyabrup sub-region of Margaret River in 2005.
Since then they have passionately pursued a more 'natural' style of Margaret River winemaking, taking all they learnt from a transformative trip to Europe and fusing it with best modern winemaking practices.
Their wines are fun and vibrant, made with minimal additions and offer great value for money. They are one of the leading lights of biodynamic and organic viticulture in Western Australia.
If you're looking to order other Blind Corner wines not listed below, please contact us and we'll be happy to help!
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