Gifting has never been easier
Perfect if you're short on time or are unable to deliver your gift yourself. Enter your message and select when to send it.
Description
Here you have six of the most delicious skin contact / orange / amber wines around!
Skin-contact wines (aka 'orange' or 'amber' wines) is the ancient winemaking approach to making white wine, that has become hugely popular all over again. By leaving the grape juice on its skins for varying periods of time, you extract extra colour, aromas, flavours and textures, that make for a wildly delicious drinking experience.
This pack contains six of our most popular and delicious 'skinsy' wines, and is the perfect way to introduce yourself to this fascinating wine style!
- 2022 Unico Zelo Esoterico
- 2023 Somos Naranjito
- 2025 Express Winemakers L'Orange
- 2025 Blind Corner Orange in Colour
- 2025 Dormilona Orenji
- 2024 Das Juice Maceration
2022 Unico Zelo Esoterico
"The chief driver is pure drinkability - a 'scrumptious' quality - mouthwatering acidity and 'say hello!' tannins. It's a Bohemian at heart."
- Brendan & Laura Carter on the Esoterico
A real cult favourite amongst those who've tracked the Carters from the beginning: the Esoterico is the wild child of the UZ range...
With Brendan and Laura's experience with this style of wine a little richer now, the execution of this skin contact white is on another level.
Supercharged aromatics from the Zibibbo, Moscato Giallo, Gewurztraminer & Greco, with a little boost to the mouthfeel from their old friend Fiano. They've certainly nailed this recipe, and it's no wonder it's become such a cult favourite for fans of this South Australian duo.
Orange in colour and cloudy as all get out, it lives up to its esoteric name but with oodles of drinkability. That's what skinsy whites should all be about.
2023 Somos Naranjito
Here’s a skin-contact white that’s full of attitude but still ridiculously easy to drink. The 2023 Somos Naranjito is an orange wine made for people who don’t usually like orange wine - or for those who do and want something a little more chill in the glass.
Mostly Verdelho (with a splash of Viognier), the fruit is grown organically and handled with just the right amount of flair by Mauricio Ruiz Cantu. One part is wild-fermented and matured on lees in old oak for a creamy edge; the other part gets the full skin-contact treatment for a massive six months, amping up the texture and spice.
Naranjito is a juicy, gingery orange wine with notes of mandarin peel, orange blossom, soft brioche and that gently grippy finish that makes it so damn good with food. It’s got all the personality you want from an orange wine, minus the hard edges.
Bright, textured and ultra-smashable - this is lo-fi winemaking at its most drinkable.
2025 Express Winemakers L'Orange
Ryan O’Meara’s skin-contact white keeps its easy charm while adding just enough edge to keep things interesting. A blend of organically grown (uncertified) Riesling and a dash of Semillon from “Franklandia” in WA’s Great Southern, it’s made from vines aged 25–45 years on granitic sandy gravel soils.
The fruit was hand-picked, destemmed, and left to ferment on skins for eight days, drawing out its amber hue, pithy grip, and tea-like savoury depth. Pressed to a mix of stainless, concrete, and old oak, it saw a short rest before bottling—unfined, unfiltered, and brimming with personality.
It smells like a summer picnic: orange zest, lemon pith, grapefruit peel, barley sugar, and a hint of iced tea. The palate is generous yet dry, with citrus oil and stone fruit flavours wrapped in fine, mouthcoating tannins. There’s a gentle chew to the texture, but it’s lifted by a bright, saline edge that keeps you coming back.
If you're looking to check out the 'orange' or 'amber' wine scene but don't know where to start, this is the perfect gateway drug.
2025 Blind Corner Orange in Colour
This is Blind Corner’s easygoing take on orange wine - bright, textured, and just the right amount of wild. Made from a mix of biodynamic Chenin, Sauv Blanc, Semillon, Chardonnay and a dash of Aligoté, all from their Quindalup vineyard.
The grapes spent a few days on skins for a bit of grip and that soft amber glow, then finished fermenting in stainless and old oak. Nothing too funky or full-on - just a gentle, fresh style that keeps the fruit front and centre.
It’s zippy, lightly savoury and super drinkable, with enough texture to keep it interesting without tipping into weird. A great option if you’re orange-curious but not up for anything too out there. Chill it down, crack it open, and pass it around - it’s that kind of wine.
2025 Dormilona Orenji
This is the perfect 'training-wheels' wine if you're just getting into skin-contact white wines.
Orenji is a cheeky little number. A blend of Semillon and Sauvignon Blanc, hand-harvested from an organic vineyard in Margaret River. Jo let the fruit hang out on skins for two weeks before pressing it and putting it to bed in both barrel and ceramic egg.
She wants this to be a friendly style of orange wine, not a big, scary, chewy number.
It's something you can knock back without thinking too much about. and if keen to get your head around skinsy whites it a terrific place start.
2024 Das Juice Maceration
Das Juice is a partnership between long time friends and partner wine importers, Tom Sheer and James Audas.nRecognising a need for more affordable 'natural' wines, the boys set up Das Juice to fill the gap.
Their skin-contact white wine (or amber wine) is made mostly from Muscat, with a small amount of Sauvignon Blanc thrown in for added freshness. All fruit is sourced from different regions in South Australia
After spending the first couple weeks of its life fermenting on skins, it was bottled unfined and unfiltered, revealing a golden, sunny, richly-flavoured orange wine that is dangerously easy to knock back.
Customer Reviews
Others also liked
Recently viewed
Common Questions
Delivery is free on orders of $150 or more.
For orders under this amount, delivery is calculated at checkout based on your postcode. You can order in any quantity or combination of wines you like. Straight dozens are not required.
We will dispatch your order the same or next business day.
Estimated delivery transit time varies depending on your location. Please review this page for specific estimates.
No sorry we do not have a store front and pickup is not available.
Yes, no problem. When placing your order select ‘Store at Different Drop and Delivery Later’ as your shipping method or reply to the order confirmation email after placing your order with additional instructions.
We stock three different sized gift boxes (single, three bottle and six), all are available for purchase for a flat rate of $8. They look great and make an awesome impression.
To add a gift box to your order, simply add at checkout. The special requests box is your friend, please give us as many details of what you are looking for and we will try our best, or get in contact to discuss it with you.
If you want to bulk order gifts or if you have any trouble please email hello@differentdrop.com or call and we can try and help.
Our warehouse is automated so unless you tell us otherwise, we will ship your order. If you would like us to hold your order please reply to the order confirmation email after placing your order and we are happy to store your order for up to 6 months at no charge. You can review our heat policy here.
Yes, of course. We want Different Drop customers to always be getting the best price. You can see our price match policy here.
No, feel free to mix it up! There is no minimum requirement. You can order wines in any quantity or combination, 1 or 50+ bottles.
No, all prices are set at the full discounted dozen rate already.
If you can't add more wine to your cart it means we are low on stock of that wine. For example, if you are only able to 3 bottles and no more that means we only have 3 bottles left of that wine. If it's a must have, please contact us and we may be able to order more in for you.
Need a hand?
We’d love to help you out! Most questions can be sorted quickly through our Help Centre or by dropping us a line on chat or email. If it’s something urgent or you just really want to have a yarn about wine, food, or even the meaning of life, give us a call — we’re here for you.