2024 Clarence House Chardonnay

Fine and focused Tassie Chardonnay. Absolute bargain.
5.0
Rated 5.0 out of 5 stars
1 Review

Price:
Sale price$36.00
Stock:
In stock, ready to ship, only 5 units left
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Description

In 1998, David Kilpatrick began planting Pinot Noir and Chardonnay on a small plot just outside Hobart with a view to make top-flight cool climate wines.

Now, over 20 years later and the wines are truly fulfilling their promise.

This Chardonnay is very good value in the context of Tasmanian wine. It was made by Anna Pooley, who has turned out some of the most highly rated Chardonnays in the country of late under her family label.

It's a great buy if you are chasing a modern example of cool-climate Chardonnay. You can buy with confidence.

Customer Reviews

5.0
Rated 5.0 out of 5 stars
Based on 1 review
Total 5 star reviews: 1 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
1 review
  • AG
    Allana G.
    Verified Buyer
    Wine Knowledge Level Enthusiast
    3 years ago
    Wine Knowledge Level Enthusiast
    Reviewing
    2021 Clarence House Chardonnay
    Rated 5 out of 5 stars
    Perfect Right Now

    Our all time favourite. Delicate enough but with enough body to drink with most flavours.

Clarence House was built in 1830 on land which was originally the market garden for the City of Hobart. The present owner, David Kilpatrick, first planted vines on the North-East slopes of Clarence Plains in 1998.

Entirely from a single block, three clones of Chardonnay (including the prized Penfolds clone) reside on an east-facing slope with views back towards the Clarence House homestead and Mt Rumney.

Wonderfully complex, with citrus and stonefruit tempered by oak, cereal and spice notes. Elegant and seamless, persistent and refreshing.

Price Bracket $31 to $40
Type White
Body Medium Bodied
Variety Chardonnay
Country Australia
Region Coal River Valley
Australian State TAS
Size 750ml
Vintage 2024
Closure Screw Cap

Clarence House

Bought and planted by Dr David Kilpatrick in 1998, the Clarence House vineyard is made up of Pinot Noir, Chardonnay, Sauvignon Blanc, Pinot Blanc, Tempranillo, Merlot, and Cabernet Sauvignon.

While he is very hands on, and involved in the day to day of the property, he entrusts the vineyard management, and winemaking to professionals.

Mark Hoey, a generational grape-grower looks after the vineyards, and uses his expertise in organic and biodynamic farming to nurture the vines without the use of chemical sprays or synthetic materials.

In the winery, regional superstars Anna Pooley & Justin Bubb, guide the fruit to bottle, providing their award winning expertise to their neighbour and friend David.

Clarence House - Cambridge, Tasmania Clarence House

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Common Questions

Delivery is free on orders of $150 or more.

For orders under this amount, delivery is calculated at checkout based on your postcode. You can order in any quantity or combination of wines you like. Straight dozens are not required.

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