About the Wine
Hunter Valley and Semillon... two things that shine at their best when together.
Second-generation winemaker, Angus Vinden, loves to flex what a fantastic wine region the Hunter Valley is - after all, it's the oldest wine region in Australia. And what better way to display what the Hunter is capable of than crafting a Semillon.
With pristine fruit from two vineyards and a few years under its belt, it's filled with delicious citrussy freshness but in a soft, round package. Certain to continue to age gracefully, too, if you're patient.
About Vinden Wines
Young Angus Vinden is the owner/winemaker of this much-loved Hunter Valley winery.
Having taken the reins from his father just a few years ago, Gus is reimagining his family's wine label with a string of exciting, modern wines coming out of his cellar.
He sources fruit from some of the Hunter's greatest vineyards, focusing primarily on Semillon and Shiraz, as well as turning out a very good Tempranillo.
He's one of the young guns of the Hunter Valley that should have a close eye kept on him. His wines are on the up!