About The Pack
Sipping a chilled glass of Prosecco on a deck in the sun is one of the simple pleasures in life.
Here are six spot-on Proseccos that will be ready for you any time, anywhere.
They are fruity & fizzy, with a crisp, clean finish and all offer great value for money.
Whether you're making an Aperol spritz or just chilling by the pool, you'll be glad you had this pack on hand.
NV Armani Terre di Gioia Prosecco
This lovely little Prosecco comes from the village of Sequals in Alta Friuli, about 30 minutes north of the commune of Pordenone.
Here, in the foothills of the Alps, Glera (the variety used for this Prosecco), thrives.
This version is held under pressure in bottle for a little longer than is typical of the style, giving the wine a fine bead to accompany its crisp, fruity but dry palate.
A little touch of sophistication in this wine style goes a long way.
This is perfect for afternoon sipping on its own or a great ingredient in Summer cocktails.Read more about NV Armani Terre di Gioia Prosecco
2018 Col Tamarie Prosecco DOC
Fine, satisfying Italian sparkling with yellow stone fruits and citrus oil flavours, and cleansing minerality.
Soft pressing and then ancestral method with a minimum of 10 months before sale. Glera dominant blend of Glera, Boschera, Grapariol, Bianchetta, Perera, Verdiso.
NV Ca'di Alte Prosecco DOC Extra Dry
From notable Piedmontese winemaker Alberto Marchisio comes this lively little Sparkling in a classic fruit-driven style.
Marchisio reportedly turned the quality of this Prosecco production around when he joined the team in 2012 and the quality on offer now under this label is very fair.
The fruit they source for this sparkling is 100% Glera all from the cooler slopes South of Vincenza lending soft floral aromatics and a bright crunchy acidity to the wine.
It's cool, refreshing and all up a lovely package for dollars asked.Read more about NV Ca'di Alte Prosecco DOC Extra Dry
NV Babo Prosecco
Justin Bubb was an Australian living and making wine in Italy for the famed Castello Di Gabbiano winery.
Luke Saturno, Justin's best friend from school and third generation Sicilian, was working in premium wine in London. When Justin decided to move back to Australia with his new wife Anna Pooley (Pooley Wines), Justin and Luke hatched a plan to bring well-priced, authentic Italian wines back to Australia. And Babo was born.
The Babo wines are made in a fresh modern style yet remain true to region and variety at the same time. These are good times wines made by a skilful winemaker from great fruit. What more could you ask for?
The Prosecco is fresh, clean and finishes bone dry. It's a fine bubbly that works well as an aperitif for breakfast, lunch or dinner!Read more about NV Babo Prosecco
NV Bocelli Prosecco
Andrea Bocelli is one of the best-known vocalists on planet earth but did you know that before he took the stage, his family had been making wine in Tuscany for over 130 years?
For this wine, the Bocelli family teamed up with iconic Prosecco producer Trevisiol to make this top value drop.
It's everything we look for in a quaffing bubbly. It's fresh, fruity, and importantly, finishes clean and dry.
It's a lovely package all up, ready for your fridge or esky any time of year.Read more about NV Bocelli Prosecco
NV Ca'Val Prosecco
This fun and frisky little Prosecco D.O.C. is made by the Val D'Oca collective in the Veneto region.
It offers great value for money if you're looking for a simple, refreshing Sparkling for all occasions.
It show a touch of upfront sweetness before finishing fresh and dry with a lovely bubble and plenty of flavour.
It's perfect drinking either on its own or in a summery cocktail. A lovely little bubbly for not many bucks.Read more about NV Ca'Val Prosecco