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Alex Head’s 'Old Vine' label is a tribute to the Barossa’s greatest resource: its historic vineyards. While his Single Site releases zoom in on specific blocks, this wine zooms out to capture a broader regional picture, blending fruit from some incredible sites across both the Barossa and Eden Valleys.
For the 2024 vintage, the base is the Riebke Schrapel block in Ebenezer (planted in the 1950s), supported by 1960s plantings on Mengler’s Hill and the high-altitude Mattschoss Trial Hill site (planted in the 1940s). Interestingly, Alex has also included a splash of Cabernet Sauvignon from Moculta and Ebenezer to add a little structural spine to the blend.
The winemaking is all about restraint rather than extraction. Alex uses gentle techniques to ensure the wine retains elegance, ageing it for 11 months in French oak barriques (20% new). The result is a wine that delivers the trademark opulence and sweet fruit richness of old vines, but with a freshness and focus that keeps it vibrant. It is robust, powerful and classically Barossa, yet wonderfully balanced.
95 points
"The aim is refinement rather than ripeness. Alex believes that this is the best of this line that he has yet made, and I can find absolutely no reason not to endorse that wholeheartedly... There is serious intensity for the full length, while the balance is maintained. A fine line of acidity and satiny tannins complete the picture. Enjoy this over the next 15 years. A cracker."
- The Vintage Journal
| Price Bracket | $41 to $50 |
| Type | Red |
| Body | Full Bodied |
| Variety | Shiraz |
| Country | Australia |
| Region | Barossa Valley |
| Australian State | SA |
| Size | 750ml |
| Vintage | 2024 |
| Closure | Screw Cap |

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