About The Wine
Dr Ray Nadeson is your classic 'mad scientist' in the wine world. An academic and scientific background sits behind a seemingly endless creative streak in his winemaking.
Most of this wine is made up of Pinot Gris, joined by a wild motley crew of white varieties bringing different colours and detail to the party. In total, the fruit saw a whopping 90 days on skins.
Unsurprisingly, Ray's crack at an amber wine is a massive success. Spicy, grippy and a little bit wild, this is a great example of Australian amber winemaking. Just what the Doctor ordered.
About Between Five Bells
More than just a wine label, Between Five Bells is an amalgamation of philosophy, art and skill.
Conceived (as so many genius ideas are) after one (or several) too many wines with his friend Josh, David Fesq approached Ray Nadeson, the impossibly talented owner/winemaker of Lethbridge wines, with the concept of creating a range that put "drinkability first, and varieties, marketing and expectations second."
And so, B5B was born. These wines throw out the rulebook. The blends are unconventional, the winemaking is experimental, the juice at the end is simply delicious.

Geelong, VIC