Alfredo Maestro makes some seriously excellent, expressive, and inexpensive wines from his home in Ribera del Duero.
Defying the conventions and regulations of his region, Alfredo is a self-taught grape-grower and winemaker who learnt how to make wine straight out of a textbook. After a few years of seeing the wines made by classic methods, with adjustments and additives, he threw the textbook away and pursued a more unadulterated, natural way of making wine.
That proved to be a great decision with his wines find plenty of fans across the planet for their raw drinkability and irreverence. These are stripped back Spanish Garnacha with plenty of attitude.