About The Pack
This epic six pack is stacked with some of the rarest and highest-scoring wines from the 2021 James Halliday Wine Companion.
Some of these wines you won't find available anywhere else and they are only available in this limited edition pack.
All are rated 98 or 99 points.
This pack will sell out in short order.
2018 Shy Susan Pinot Noir
"From the Huon Valley (67%), Derwent Valley (21%) and Coal River Valley (12%). Hand-picked, but from there on a significant number of vinification methods were used. Shy Susan says '18 was close to perfect for pinot noir, and a quick sniff and sip brings instantaneous agreement, redoubling with every additional taste. The only pity is that the make was limited to 130 dozen." - James Halliday (Halliday Wine Companion)Read more about 2018 Shy Susan Pinot Noir
2018 Home Hill Pinot Noir
"Southern Tasmania's Home Hill is one of the leaders in redefining the boundaries of world class pinot in Australia. The depth and richness of its spiced cherries, blood plums and finely ground tannins drive a finish that seems to have no end." - James Halliday (Halliday Wine Companion)Read more about 2018 Home Hill Pinot Noir
2018 Hickinbotham The Peake Cabernet Shiraz
"From vines planted in '71. Hand-picked, destemmed, fermented separately on skins for 18 days, matured for 15 months in high quality French barrels. The best shiraz and cabernet are selected to showcase this long-time Australian blend. If there's a better one, I haven't seen it. This is a beautiful wine, red and black fruits holding hands as they so brilliantly throw off the shackles of the hot vintage." - James Halliday (Halliday Wine Companion)Read more about 2018 Hickinbotham The Peake Cabernet Shiraz
2016 Koomilya CP Block Cabernet Sauvignon
"A block regenerated by the Pannells since they purchased it in '12, it produces small berries in small bunches of intensely flavoured grapes. Hand-picked, 10 days on skins, pressed to French puncheons for 19 months maturation. It is the only unblended wine so far made and sold under the Koomilya banner, 4560 bottles made. It is a wine of beauty, with effortless poise and flawless fruit that is medium to full-bodied at most. How long will it live? Try 40 years." - James Halliday (Halliday Wine Companion)Read more about 2016 Koomilya CP Block Cabernet Sauvignon
2019 Serrat Shiraz Viognier
98 points & Shiraz Viognier of the Year
"16yo vines, hand-picked, bunch-sorted, the varieties open-fermented together with 90% whole berries/10% whole bunches, 14 days on skins, matured for 11 months in French puncheons (25% new). The perfumed red fruit bouquet is enticing, but it's the palate that makes the wine, with flavours of black cherry and texture woven together from start to finish, the aftertaste lingering for minutes." - James Halliday (Halliday Wine Companion)Read more about 2019 Serrat Shiraz Viognier
2017 Yangarra Ironheart Shiraz
"Hand-picked, 75% destemmed and berry-sorted, 25% whole bunches, wild-fermented, on lees in French oak (35% new) for 15 months then a barrel selection to showcase the characteristic ironstone it grows in. A magnificent wine with length to its stride and a lightness of foot." - James Halliday (Halliday Wine Companion)Read more about 2017 Yangarra Ironheart Shiraz