About The Pack
This pack gives you a taste of the 4 components that make up the delicious Albino PNO Rosé from Nic Peterkin.
There's some wildly expeimental stuff happening here. Pinot fermented on Chardonnay skins, Chardonnay fermented on Pinot skins, whole bunches, lees work, barrel time - the whole kit and caboodle.
There were only 250 bottles produced of these and the delicious Pinot Pet-Nat. If you get some friends around, you can blend your own version of the Albino PNO at home!
From The Producer
2017 L.A.S. Vino Chardonnay (From Barrel)
Willyabrup Chardonnay, hand picked, chilled, whole bunch pressed, naturally fermented in old oak
and left for 12 months where it went through malolactic fermentation. The wine was hand bottled
un-fined and unfiltered.
2017 L.A.S. Vino Pinot Noir (From Barrel)
Willyabrup Pinot Noir, hand picked, chilled, whole bunch pressed, naturally fermented in old oak
and left for 12 months where it went through malolactic fermentation. The wine was hand bottled
un-fined and unfiltered.
2017 L.A.S. Vino Chardonnay on Pinot Noir Skins (From Barrel)
Willyabrup Chardonnay, hand picked, chilled, de-stemmed to open fermenter and left on skins at 5
degrees for 24 hours. All of the juice was taken out of the fermenter with the Chardonnay skins
remaining. This Chardonnay juice was then put onto the skins of Pinot Noir for a further 24 hours
prior to being transferred to barrique for fermentation where it remained for a year. The wine was
hand bottled un-fined and unfiltered.
2017 L.A.S. Vino Pinot Noir on Chardonnay Skins (From Barrel)
Willyabrup Pinot Noir, hand picked, chilled, de-stemmed to open fermenter and left on skins at 5
degrees for 24 hours. After the colour was partially extracted from the skins, we transferred the juice
onto the skins of Chardonnay and left it to ferment for 10 days prior to going to oak for a year. We
were interested in discovering whether wine would have the structure of a red wine by extracting
the colour from the pinot noir but also the tannin from the skins of the Chardonnay. The wine was
hand bottled un-fined and unfiltered.
2017 L.A.S. Vino Albino PNO
A combination of the wines listed above. 78% Pinot Noir, 10% Pinot Noir on Chardonnay skins, 9%
Chardonnay and 3% Chardonnay on Pinot Noir Skins. The aim is to create strawberries and cream
in a glass.
Delivery is Free for any order of $99 or more, or just $10 for any orders less than $99. There is no minimum order quantity and you can mix and match as much as you like. Make your perfect mixed pack! In Sydney, Melbourne, Brisbane & Byron Bay we deliver with our own vans. All other areas are serviced by Australia Post.
Sydney Metro orders in the Pink Zone will be delivered the next day 5 days per week, Monday through Friday. Orders in the Blue Zone will be delivered on Tuesdays and Fridays. Everything outside these zones will be delivered by Australia Post.
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