About This Wine
From a vineyard planted in Lenswood in 1998, this wine is all tart cherry, spice, with rich perfume and elegance. There is something so seductively sultry about this Pinot, it's moreish, mouth-watering, and just bloody delicious.
These wines from the Andrew and Victoria are really exciting, and we’ll be keeping a close eye on this nascent project as they evolve and grow in the years ahead.
About Kenny Wines
Both growers and makers, Victoria and Andrew Kenny, have been in the industry for a while, while also working towards establishing themselves and their own project Kenny Wines.
Alongside their own vineyard which was purchased in 2020, they also work with small growers to source small batches of single-site fruit from the Adelaide Hills and their home base in the Clare Valley.
They take a biological (biodynamics without the bullshit) approach in their vineyard with a focus on decreasing chemical input and rejuvenating soil heath and diversity.