Yes, another glass, please.
Campbell Mattinson (The Wine Front)
About The Wine
Jericho can seemingly do no wrong, with great value wines from wall-to-wall from this family owned Adelaide Hills producer.
This is an Adelaide Hills blend of co-fermented Pinot Noir and Pinot Gris, from one of the Jericho's favourite vineyards. They're fermented separately in stainless steel, then reunited when it's time for blending.
It's beautifully packaged, as with all the Jericho wines, and if you're looking for a bright, bouncy Rosé with a bit of interest then this is just great buying.
About Jericho
Jericho is one of the most exciting emerging producers in South Australia, consistently churning out delicious, characterful and brilliantly priced wines in all styles.
Family owned and run, with experienced winemaker Neil Jericho at the helm, they source both traditional and alternative varieties from various vineyards around McLaren Vale and the Adelaide Hills. Neil sums up the Jericho philosophy: “in every wine I like to see varietal flavour and character. I don’t want to overpower the fruit with oak. It’s got to be in balance, with nothing sticking out. They’ve got to be drinkable!”
Modern, creative and smashable wines and across the range, amazing value!

Jericho Winery, Adelaide Hills, SA