About the Wine
The Farr's are Victorian winemaking royalty. Between father Gary and son Nick, they have produced some of the country's greatest Burgundian-styled wines over the past couple of decades. Nick's solo project, Farr Rising is his chance to challenge his old man's winemaking philosophies. The wines are consistently stellar. There's just something in the Farr's blood.
The Gamay was grafted onto existing Cabernet rootstock not long after Nick and wife Cassie purchased their own block of land in 1998. The wine has developed something of a cult following, as many continue to fall under the beguiling spell of Gamay.
The wealth of knowledge and creativity behind this wine is astonishing when you consider the price. If you a looking for top examples of this much-loved variety, this is one of country's finest iterations.
About By Farr / Farr Rising
Gary Farr is one of the most iconic winemakers in the country.
He was responsible for taking Bannockburn Vineyards in Geelong to the startling heights it reached as one of the benchmark producers of Burgundian varieties in the country. His own label, By Farr, is considered by many as Australia's leading producer of those same varieties.
The Farr vineyards are based in the Moorabool Valley in Geelong, with a wide array of ancient soils resulting in small yields of incredibly intensely flavoured Pinot Noir, Chardonnay and Shiraz and Viognier.
With Gary's son Nick now pulling the winemaking reigns alongside his father, this is a project set to dominate Geelong wine for years to come.