About The Wine
Guilhem Goisot is one of the rising stars of Burgundy.
Along with his father, the highly-respected Jean-Hughes Goisot, Guilhem is crafting some of the best value wines coming out of Burgundy at the moment. With a heavy focus on biodynamic farming, these wines from lesser-known Burgundian appellations are some of the hottest property in French wine today.
The critical acclaim for their wines is absolutely stellar. They are comfortably some of the best value you will find from the region. If you want high-quality white Burgundy that won't destroy your bank account, these wines are a must-try.
In 2014, Guilhem inherited a small parcel of land in Chabils, in Bienes, just north of Chitry. The vines were planted back in 1976 by Guilhem's father-in-law.
He now farms it biodynamically, and produces it traditionally. The fruit is fermented in tank, then aged in old, neutral barrels. The essence of the region preserved beautifully by this young talent.
It's a powerhouse wine, ripped and muscular and etched with nervy acidity. A brilliant offering from the young Burgundian to drink now or cellar for a decade.
About Domaine Goisot
Guilhem Goisot is one of the rising stars of Burgundy, his family vineyards and winery located in the tiny Saint-Bris appellation, not far from Chablis.
Along with his father, the highly-respected Jean-Hugues Goisot, Guilhem is crafting some of the best value wines coming out of Burgundy at the moment. With a heavy focus on biodynamic farming, these wines from lesser-known Burgundian appellations are some of the hottest property in French wine today.
In fact, France’s leading wine guide, Revue du Vin de France’s Classement des Meilleurs Vins de France has Goisot rated higher than all but 2 other producers (both Chablis Cru producers), in the Yonne section of the guide.
If you want high-quality white Burgundy that won't destroy your bank account, these wines are a must-try.
Burgundy, France
From The Importer
Followers of this Domaine, which is located just outside the Chablis AOC, have often wondered what a Goisot Chablis might look like. Well wonder no longer! In 2014 Guilhem Goisot inherited a small, 0.4-hectare parcel of Chablis in Biene, just north of Chitry, planted in 1976 by the father of his wife Marie. The lieu-dit is called Faucertaine and the fossil-ridden, limestone soils here—which Goisot likens to his Côte d’Auxerre Gondonne vineyard—have been farmed biodynamically since the domaine took over in recent years. The 2019 was fermented in tank before aging in 500-litre barrels on lees. Outstanding Chablis.
Blend : Chardonnay (100%)
ABV : 13.5%
Closure : Cork
Drink Until : 2031
Bottle Size : 750ml
Burgundy, France
Critic Reviews
"A deft dollop of wood is present on the mildly exotic nose of dried yellow fruit, iodine and oyster shell wisps. There is both fine volume and vibrancy to the delicious middle weight flavours that also exude a subtle bead of minerality on the complex, balanced and focused finale. This is lovely and a wine that should drink well shortly after release but also reward a few years of cellaring." - Allen Meadows (Burghound)
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