2019 Brundlmayer Gruner Veltliner Kamptal Terrassen

Langenlois, Austria

Pristine Gruner Veltliner from arguably one of Austria's most exceptional producers.


A banger.

Gary Walsh (The Wine Front)

About The Wine

 This is a fabulous release of the Kamptal Terrassen Gruner Veltliner.

It comes from select terraced vineyards planted atop stony soils resulting in an intense, floral and focused white wine. It's dry, tense and minerally with exceptional length of flavour.

A spicy, crunchy textural wine of great purity - it's a top example of Austria's flagship variety.

About Brundlmayer

The Brundlmayer family are one of the premier producers of Austria.

From their home base in Langenlois, around 70km north west of Vienna, they craft an exceptional suite of wines from terraced vineyards that are thought to be the finest outside the Wachau.

Their Gruner Veltliners and Rieslings are revered for their power, intensity and minerality.

Vincent & Willi Brundlmayer, Andreas Wickhoff, Thomas Klinger
Vincent & Willi Brundlmayer, Andreas Wickhoff, Thomas Klinger
Langenlois, Austria
Additional Info

From The Producer

This Grüner Veltliner is a blend of wines sourced from different terraced vineyards at altitudes of 260m to 380m. The elevated terraces consist of stonier soils (schisted granite). The vines there show aromatic expression, good acidity, elegant stone fruit and lots of minerals. The lower-sited terraces mostly of layered fertile loess show more body and ripeness. By combining those two characteristics Bründlmayer produces a classic Grüner Veltliner with both finesse and a certain vigour.

Blend : Gruner Veltliner (100%)
ABV : 12.5%
Closure : Screw Cap
Drink Until : 2028
Bottle Size : 750ml

Owner Willi Brundlmayer
Owner Willi Brundlmayer
Langenlois, Austria
Expert Reviews

Critic Reviews

The Wine Front

"This seems a strong vintage for this wine. Ripe apple, honey, a faint dried mango richness, dusting of white pepper and breakfast radish spice. Good intensity of flavour, fresh but quite weighty, savoury flavours in the mix too, and lovely fine chalk dust texture throughout. Finish is long. A banger." - Gary Walsh (The Wine Front)

James Suckling

"A tight, focused white with dried apple, honey and flint. Some stone, too. Full-bodied, creamy and minerally with dried mango and pear. So subtle and complex. From organically grown grapes. Better in 2021. Screw cap." - Stuart Pigott


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