About The Wine
We've got a live one here.
The Barossa has some of the world's oldest Semillon vines but few realise brilliant wines from them like wine grower and maker Brett Grocke.
This comes from the Magnolia vineyard. It's fermented in barrel, the power of the old vine fruit calling out for more texture from winemaking.
This is a delicious wine which honours its heritage and it offers great value.
Eperosa is Brett Grocke's heart and soul.
Grocke is a fifth-generation born and raised Barossa viticulturalist/winemaker. Eperosa is the vessel through which he tells the stories of the small patches of the Barossa which he has cared for his whole life. He works with long-established vineyards planted on ancient soils and channels the regional warmth, richness and power of the Barossa with a deft artist's touch.
These wines are honest, robust and made with minimal intervention. A true representation of the modern Barossa with old vines and a rich family heritage as the backdrop.
Grocke's star is on the rise, being named James Halliday's Winemaker of the Year for 2021.