About The Wine
Brendan and Laura Carter love their Nebbiolo, and they learned from their time spent in the variety's spiritual home of Barolo that many of the best early drinking examples also contain a large proportion of Barbera.
Barbera can be a hit and miss grape on its own, but with Nebbiolo, it adds a juiciness and natural acidity that can elevate this great grape to another level. Such is the case with the 2017 Truffle Hound, this year 60% of the wine being made from Barbera, the Nebbiolo portion lower but integral as always.
As you might expect it looks a little different to previous years, but what it lacks in classic Nebbiolo character it more than makes up for with sheer, joyous drinkability.
Brendan reckons this is his favourite version yet, and if you're after a moreish light-to-medium red with a bit of x-factor, then this is just a no-brainer.
About Unico Zelo
Unico Zelo is the project of winemaking couple Brendan and Laura Carter. In their words, their aim is to create “Italian-inspired, textural and site-expressive wines” and “Australian examples of Mediterranean varieties in an approachable and jovial fashion.”
Since bursting onto the scene in 2014 with their eye-catching, outrageously good value alternative vino, the Carters have spread their wings and their range.
They now make a large suite of wines, including single vineyard examples of Fiano, Nero d'Avola and Nebbiolo.
They are one of the most dynamic winemaking duos in the Adelaide Hills.
Adelaide Hills, SA
From The Producer
Affectionately known as 'Truffle Hound' - This wine pays homage to the locals in Barolo who drink freshly fermented Nebbiolo before they take their expertly trained dogs (and pigs!) in the cold, foggy mountains of Barolo to hunt for the most savoury, earth-drenched truffles they can find.
This is our early-released, approachable and jovial expression of Barbera & Nebbiolo - we aim to retain the higher aromatics, herbal savouriness for its amaro-like refreshment.
For those that favour meaty, gaminess over bright plum-fruit. An exploration for umami-like refreshment. It presents with a smoky, amaro-like liquorice and cardamom spice. Given drive by a lively and juicy palate-weight and pucker with a bright yet savoury finish.
Method: 5 days on skins, co-fermentation, matured in stainless steel
Blend : Barbera, Nebbiolo
Closure : DIAM Cork
Drink Until : 2021
Bottle Size : 750ml
Adelaide Hills, SA
Critic Reviews
Juicy cherry and sweet violet nose. Some roses and a fistful of green herb in the basket of red fruits. So vibrant, so bouncy, such a feel good red wine. Truffle Hound in good form this year. It's great to see. - Different Drop Wine Team
Delivery is Free for any order of $99 or more, or just $10 for any orders less than $99. There is no minimum order quantity and you can mix and match as much as you like. Make your perfect mixed pack! In Sydney, Melbourne, Brisbane & Byron Bay we deliver with our own vans. All other areas are serviced by Australia Post.
Sydney Metro orders in the Pink Zone will be delivered the next day 5 days per week, Monday through Friday. Orders in the Blue Zone will be delivered on Tuesdays and Fridays. Everything outside these zones will be delivered by Australia Post.
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Brisbane Metro orders are picked up from our Sydney warehouse every Monday, Tuesday and Wednesday at 12pm and delivered on Thursday or Friday. Please refer to this map to see if your address is considered Brisbane Metro here. Everything outside of this zone will be dispatched next business day with Australia Post.
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