Righteous wine, so good to drink, plenty going on.
About The Wine
The TED Pinot Blanc comes from a vineyard in Central Otago that the Mount Edward team are in the process of converting to organic viticulture.
This is a great value little release from this superb winemaking collective.
Perfume, vibrancy, a cheeky little number that you will love either straight from the Esky or in your best stemware.
About Mount Edward
Mount Edward is a team of passionate winemakers/rabble-rousers who have banded together to form a collective that is considered at the forefront of the Central Otago avant-garde.
Duncan Forsyth is one of the founders and spearheads this revolutionary project, with Swiss winemaker Anna Riederer heading up the day-to-day duties and crafting the wines.
They've made plenty of noise since the project's inception in 2003 when Duncan met co-founder John Buchanan.
Though they don't take themselves too seriously, the wine themselves are very serious indeed and a receiving plenty of attention.