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2017 Mewstone Syrah

Huon Valley, TAS

Simply beautiful cool climate Syrah from the talented Jonny Hughes. Extremely limited.

$70.00

DISPATCHED NEXT BUSINESS DAY
About
I just love Tassie Syrah...

Jonny Hughes, Winemaker

About The Wine

A ludicrously small parcel of fruit was available to make this cuvee but Jonny Hughes loves his Tassie syrah, so why not, hey?

This is a sublime, elegant and spice-riddled Syrah more akin to something from the cooler parts of the northern hemisphere than 'classic' Australian Shiraz.

It's finely structured, beautifully presented and extremely limited.

Only 606 bottles produced.

About Mewstone

Mewstone Wines is a joint venture between Jonny and Matt Hughes, two Tasmanian born wine-heads, and their respective wives Margie and Cathie.

The two families have invested in a small plot of land on the banks of the D’Entrecasteaux Channel in the charmingly named locality of Flowerpot, on the south-eastern tip of Tasmania. Matt works the grapes, Jonny makes the wines, taking what he learnt from seven years as assistant winemaker at Moorilla and re-imagining it for his own label.

The Hughes & Hughes wines offer some of the best value to be found in Tasmania at the moment, and the Mewstone premium range focuses on exception single-vineyard wines made in a style that Jonny wants to drink. 

James Halliday called them, "an utterly exceptional wine producer". Keep an eye on this ambitious pair as their star continues to rise.

The Mewstone vineyard on the banks of the D’Entrecasteaux Channel
The Mewstone vineyard on the banks of the D’Entrecasteaux Channel
Huon Valley, TAS
Reviews

Critic Reviews

93Points
The Wine Front

"It’s overwhelmingly cool climate in style and, in that context, it’s done really well. One sip and I was settling in for the night. Nuts, twigs, woodsmoke, cranberry and splashes of red/black cherries. It’s a succulent syrah with a creaminess to its mouthfeel. It’s water-based in style, complex by nature, and tip top in quality. Drinking it is a great pleasure." - Campbell Mattinson (The Wine Front)

Additional Info

From The Producer

Harvested on the 15th May, the 2017 was an exercise in patience. It was natural fermented with 8% whole bunch in one of our trusty milk vats. Pressed after 21 days directly to oak, 40% new, and left to mature for 9 months before bottling in late summer. Only 606 bottles produced.

Blend : Shirz (100%)
Closure : Screw cap
Drink Until : 2030
Bottle Size : 750ml
Production : 50 dozen

Jonny in the vineyard
Jonny in the vineyard
Huon Valley, TAS
Shipping

Shipping & Delivery

We ship primarily with Australia Post. Their fast, easy and reliable delivery is completely FREE for any orders of $150 or more, or just $9 for any orders of $149 or less. There is no minimum order quantity and you can mix and match as much as you like.

The vast majority of orders are dispatched from our Sydney warehouse on the same or next business day. Estimated delivery time frames can be viewed here. Please include Authority to Leave instructions in the ‘SPECIAL REQUESTS’ box during checkout if you may not be available to sign for your delivery and would like it left at your front door.

Customer pickup is also available for Sydney customers, 8am-6pm Monday to Friday, except on Wednesdays when we are open until 7:30pm. A useful map on how to find us can be viewed here.

Lastly, orders are fully insured so you can buy with full confidence that these tasty beverages will get to you in tip-top shape. Moreover, our heat policy can be view here.

For any other shipping related inquiries, please see our helpful FAQ, email us at hello@differentdrop.com or call us on 1300 668 385..